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New PET bottle speeds filling line

机译:新型PET瓶速灌装线

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The filling line for Savory Collection Dressings and Marinades runs to a faster beat thanks to new 16-oz PET banjo bottles. Private Label Foods, Inc. had been using a salad dressing bottle with poor weight distribution, a characteristic of old-technology manufacturing that resulted in crushed bottles and paneled shoulders. The consequence was a 25-percent filling line deficiency. For the Rochester, NY-based company,Tricor Braun (www.tricorbraun. com) sourced a more robust container with even wall distribution that was made on state-of-the-art equipment. The new 16-ounce, clear PET banjo bottle increased line efficiency and enhanced the company's profit margin. Once the bottle had been sourced, TricorBraun supplied a polypropylene, continuous-thread, 38-490 closure that was both two grams lighter and less costly.
机译:得益于新的16盎司PET班卓琴瓶,美味系列调味料和腌料的灌装线运行得更快。 Private Label Foods,Inc.一直在使用色拉酱瓶,重量分布较差,这是旧技术制造的结果,导致压碎瓶和镶板肩膀。结果是填充线不足25%。对于总部位于纽约州罗彻斯特的公司,Tricor Braun(www.tricorbraun.com)采购了一种更坚固的容器,该容器采用最先进的设备制成,壁面分布均匀。新的16盎司透明PET班卓酒瓶提高了生产线效率,并提高了公司的利润率。采购瓶子后,TricorBraun提供了聚丙烯,连续螺纹,38-490的瓶盖,重量减轻了两克,而且成本更低。

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  • 来源
    《Packaging world》 |2011年第12期|p.10|共1页
  • 作者

    Pat Reynolds;

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