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Comparative Evaluation of Culture- and BAX Polymerase Chain Reaction-Based Detection Methods for Listeria spp. And Listeria Monocytogenes in Environmental and Raw Fish Samples

机译:基于培养和BAX聚合酶链反应的李斯特菌检测方法的比较评估。和生鱼样品中的单核细胞增生李斯特菌

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摘要

Two commercial polymerase chain reaction (PCR)-based Listeria detection systems, the BAX for Screening/Listeria monocytogenes and the BAX for Screening/Genus Listeria, and a culture-based detection system, the Biosynth L. Monocyto- genes Detection System (LMDS), were evaluated for their ability to detect L. Monocytogenes and Listeria spp. In raw ingre- dients and the processing environment. For detection of L. Monocytogenes from raw fish, enrichment was performed in Listeria enrichment broth (LEB), followed by polating on both Oxford agar and LMDS L.
机译:两个基于商业聚合酶链反应(PCR)的李斯特菌检测系统,用于筛选/单核细胞增生李斯特菌的BAX和用于筛选/李斯特菌属的BAX,以及基于培养物的检测系统,Biosynth L.单核细胞基因检测系统(LMDS)评估了它们检测单核细胞增生李斯特菌和李斯特菌的能力。在原始成分和加工环境中。为了检测生鱼中的单核细胞增生李斯特氏菌,在李斯特菌富集肉汤(LEB)中进行富集,然后在牛津琼脂和LMDS L上进行定位。

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