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首页> 外文期刊>Journal of food engineering >Uncertainty and sensitivity analysis by Monte Carlo simulation: Recovery of trans-resveratrol from grape cane by pressurised low polarity water system
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Uncertainty and sensitivity analysis by Monte Carlo simulation: Recovery of trans-resveratrol from grape cane by pressurised low polarity water system

机译:Monte Carlo仿真的不确定性和敏感性分析:加压低极性水系统从葡萄甘孔中恢复杂质白藜芦醇

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摘要

Mechanistic models used to describe heat, mass and momentum transfers involve output uncertainties, which arise from the assumptions made during the model development, and from the uncertainties in model input parameters. The objective of this study was to address the uncertainties and global sensitivities of the input parameters of a model which was developed for the pressurised low polarity water extraction (PLPW) system. Monte Carlo analysis with 1000 simulation was applied with a defined noise for each input parameters to visualise the uncertainty in the model predictions (total extraction time and extract concentration). Six sensitivity methods (scatter plot, standardised regression coefficient, correlation coefficient, Kruskal-Wallis test, differential analysis, and semi-variogram) were evaluated and compared to obtain the input parameters that were responsible for the output uncertainty. It was found that two (extraction solvent flow rate and particle porosity) out of the nine parameters were mainly responsible for the uncertainty. Results of the uncertainty and sensitivity analyses can be used to build reliable mechanistic models, interpret the model outputs, and prioritise future experimental efforts for PLPW system.
机译:用于描述热量,质量和动量转移的机械模型涉及输出不确定性,从模型开发期间的假设以及模型输入参数中的不确定性来产生的输出不确定性。本研究的目的是解决为加压低极性水提取(PLPW)系统开发的模型的输入参数的不确定性和全球敏感性。蒙特卡罗分析用1000仿真进行应用,为每个输入参数应用了定义的噪声,以可视化模型预测中的不确定性(总提取时间和提取浓度)。评估六种灵敏度方法(散射图,标准化回归系数,相关系数,Kruskal-Wallis测试,差异分析和半变形仪),并比较了解对输出不确定性的输入参数。发现九个参数中的两种(提取溶剂流速和颗粒孔隙率)主要负责不确定度。不确定度和敏感性分析的结果可用于构建可靠的机制模型,解释模型输出,并优先考虑PLPW系统的未来实验努力。

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