机译:芥末和小茴香种子可改善大马士革山羊的饲料利用率,产奶量和牛奶脂肪酸
Dairy Science Department, National Research Centre, 33 Bohouth St. Dokki, Giza, Egypt;
Dairy Science Department, National Research Centre, 33 Bohouth St. Dokki, Giza, Egypt;
Dairy Science Department, National Research Centre, 33 Bohouth St. Dokki, Giza, Egypt;
Animal Production Research Institute, Agriculture Research Center, Dokki, Giza, Egypt;
North Carolina Agricultural and Technical State University, Greensboro, NC 27411, USA;
Animal Sciences Department, North Dakota State University, PO Box 6050, Fargo, ND 58108-6050, USA;
Dairy Damascus goat; feed utilisation; lactational performance; phytogenic feed additives; secondary metabolites;
机译:迷迭香和柠檬草草药作为植物饲料添加剂,以提高高效的饲料利用,操纵瘤胃发酵和提升大马士革山羊的牛奶生产
机译:在Nubian山羊的饮食中粉碎亚麻籽与亚麻籽油:对饲料摄入,消化,瘤胃发酵,血液化学,牛奶生产,牛奶组合物和牛奶脂肪酸谱的影响
机译:小茴香(孜然)种子提取物对泌乳山羊乳脂肪酸谱和甲烷排放的影响。
机译:含有二十二碳六烯酸和中链脂肪酸的脂肪补充剂对饲喂草青贮饲料的奶牛产奶量和乳脂特性的影响
机译:向哺乳奶牛饲喂补充脂肪酸:对生产,生物氢化,消化和牛奶脂肪酸谱的影响
机译:饲喂不饱和脂肪酸来源的奶牛对牛奶产量牛奶成分牛奶脂肪酸谱以及冰淇淋理化和感官特性的影响
机译:在泌乳山羊的饮食中包含油源:乳脂肪酸的产生,组成和特征。