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Ecological perspectives of hydrogen fermentation by microbial consortia: What we have learned and the way forward

机译:微生物财团进行氢发酵的生态学观点:我们学到的知识和前进的方向

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Research on hydrogen production by dark fermentation has improved the management and performance of bioreactors, although yield and long-term stability challenges still exist. To understand the causes of these challenges we propose to investigate the ecological properties of microbial consortia residing in hydrogen-producing bioreactors. In this study, we analyzed scientific literature (until 2016) on hydrogen fermentation and investigated the relationships between bioreactor operational conditions and microbial composition, as well as co-occurrences of microbial groups through multivariate and network analyses, respectively. The results of the analyses highlight ecological aspects that may need to be considered when aiming for increased performance and stability of bioreactors, such as: (i) the relationship between key parameters and their influence on microbial diversity (e.g. positive relationship between richness with H-2 yield and higher diversity of certain inocula), (ii) the positive relationship of the presence of specific microbial families and genera (often overlooked) with increased H-2 yield (e.g. Tissierellaceae, Oxalobacteraceae and Tepidimicrobium), (iii) the importance of specific groups and their interactions (e.g. potential cooperative interactions between H-2 producers, biofilm producers and facultative anaerobic bacteria) and (iv) the importance of such interactions on the systemic properties of the consortia (e.g. increased network robustness with higher diversity). Beyond the ecological implications of our analyses, we also discuss the limitations of current methods for characterizing microbial communities and the potential for the application of modern methodologies such as high throughput sequencing and proteomics to re-evaluate the diversity and functional information thus far published in helping to disentangle the ecological phenomena that occur within hydrogenogenic consortia. (C) 2016 Hydrogen Energy Publications LLC. Published by Elsevier Ltd. All rights reserved.
机译:尽管仍然存在产量和长期稳定性方面的挑战,但通过暗发酵生产氢的研究已改善了生物反应器的管理和性能。为了理解这些挑战的原因,我们建议研究产氢生物反应器中微生物群落的生态特性。在这项研究中,我们分析了氢发酵的科学文献(至2016年),并分别通过多元和网络分析研究了生物反应器运行条件与微生物组成之间的关系以及微生物群的共存关系。分析结果突出了旨在提高生物反应器性能和稳定性时可能需要考虑的生态方面,例如:(i)关键参数之间的关系及其对微生物多样性的影响(例如,富氢与H-之间的正相关2某些接种物的产量和更高的多样性),(ii)特定微生物家族和属的存在(经常被忽视)与H-2产量的增加(例如铁鞭毛菌科,草杆菌科和Tepidimicrobium)呈正相关,(iii)重要性特定群体及其相互作用(例如H-2生产者,生物膜生产者和兼性厌氧细菌之间的潜在合作相互作用),以及(iv)这种相互作用对联盟的系统特性的重要性(例如,网络稳定性更高,多样性更高)。除了分析的生态意义外,我们还讨论了表征微生物群落的当前方法的局限性,以及应用现代方法学(例如高通量测序和蛋白质组学)重新评估迄今为止在帮助中的多样性和功能信息的潜力消除发生在产氢财团内部的生态现象。 (C)2016氢能出版物有限公司。由Elsevier Ltd.出版。保留所有权利。

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