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Indulgent and immunity-supporting: Baked goods with added benefits

机译:放纵和免疫支持:烘焙食品,额外的福利

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GoodMills Innovation presents GOOD Fibres 10+1, a high-fibre compound that enhances the nutritional and sensory profiles of baked goods. The fibre mix consists of ten different sources, including cereals, vegetables and fruits. It therefore provides valuable food for the body's intestinal flora, which plays a key role in a healthy immune system. The compound also contains wheat germ, an original superfood that provides important nutrients such as spermidine, folic acid and vitamin E - harmoniously encapsulating its "Better for you" profile. The special composition of the product also allows for EU health claims in relation to the immune system and intestinal health, when used in sufficient doses.
机译:良品创新呈现出良好的纤维10 + 1,一种高纤维化合物,可增强烘焙食品的营养和感官型材。纤维混合物由十种不同的来源组成,包括谷物,蔬菜和水果。因此,它为身体的肠道菌群提供了有价值的食物,这在健康的免疫系统中起着关键作用。该化合物还含有小麦胚芽,原始超级食品,提供重要的营养素,如亚精亚胺,叶酸和维生素E - 和谐地封装其“对您更好”的档案。当使用足够剂量时,该产品的特殊组成还允许与免疫系统和肠道健康有关的欧盟健康权利要求。

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    《Innovations in food technology》 |2020年第89期|69-69|共1页
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