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首页> 外文期刊>Human and ecological risk assessment >The Health and Ecological Impacts of Organochlorine Pesticide Pollution in China: Bioaccumulation of Organochlorine Pesticides in Human and Fish Fats
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The Health and Ecological Impacts of Organochlorine Pesticide Pollution in China: Bioaccumulation of Organochlorine Pesticides in Human and Fish Fats

机译:中国有机氯农药污染对健康和生态的影响:人和鱼脂肪中有机氯农药的生物蓄积

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The levels of Organochlorine pesticides (OCPs) in the environment and foods have declined significantly in China since 1983, the year when their use in agriculture was officially banned. The levels today of these contaminants in soil, water, and agricultural products are well below 50 μg/kg in many parts of China. Yet in spite of such a decline, the current levels of pollution still pose a significant health risk to many people in China because OCPs are highly persistent and bioaccumulative substances. This preliminary study was conducted to monitor the levels of hexachlorocyclohexane (HCH) and dichloro-diphenyl-trichloroethane (DDT) in human and fish fats from southeast China in an effort to corroborate the above health concern. The data reconfirmed that pollution by HCH and DDT, which are the major components of OCPs, is a serious ecological problem in the study region, and likely in other parts of China as well. The HCH contents in the human samples were between 0.25 and 2.20 mg/kg, with an average of 0.90 mg/kg. The DDT contents in these human samples were much higher, between 0.54 and 9.22 mg/kg with an average of 3.50 mg/kg. The major isomers found in the human samples were β-HCH and p,p'-DDE, representing 94.9 to 99.5% of total HCH and 72.3 to 96.7% of total DDT, respectively. The HCH and DDT content in the grass carp samples averaged 0.03 and 0.67 mg/kg, respectively. The levels of bioaccumulation reflected in these human and fish samples were considered substantial, particularly when residents in the study region continue to be exposed to the OCPs remaining so persistently in their environment. It is therefore important for the health authorities to launch a large-scale investigation into the potential health and ecological impacts of OCP pollution in China. The data also suggested that the current national standards might need to be lowered for the levels of OCPs in the environment in China.
机译:自1983年正式禁止在农业中使用有机污染物农药以来,中国环境和食品中有机氯农药的含量已大幅下降。今天,在中国许多地区,土壤,水和农产品中这些污染物的含量远低于50μg/ kg。尽管下降幅度很大,但由于OCPs具有高度持久性和生物蓄积性,目前的污染水平仍然对中国许多人构成重大健康风险。这项初步研究的目的是监测中国东南部人和鱼脂肪中六氯环己烷(HCH)和二氯二苯基三氯乙烷(DDT)的水平,以证实上述健康问题。数据再次证实,作为OCP的主要成分的六氯环己烷和滴滴涕的污染在研究区域乃至中国其他地区也是一个严重的生态问题。人类样品中的六氯环己烷含量在0.25至2.20 mg / kg之间,平均为0.90 mg / kg。这些人类样品中的滴滴涕含量更高,介于0.54和9.22 mg / kg之间,平均为3.50 mg / kg。在人类样品中发现的主要异构体是β-六氯环己烷和p,p'-DDE,分别占六氯环己烷总量的94.9%至99.5%和滴滴涕总量的72.3%至96.7%。草鱼样品中六氯环己烷和滴滴涕的含量分别平均为0.03和0.67 mg / kg。这些人类和鱼类样品中反映的生物蓄积水平被认为是很高的,特别是当研究区域的居民继续暴露于保持在其环境中的OCP时。因此,对于卫生部门来说,对中国OCP污染的潜在健康和生态影响进行大规模调查非常重要。数据还表明,针对中国环境中的OCP含量,可能需要降低当前的国家标准。

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