The Food and Feed Hygiene and Safety (Miscellaneous Amendments) Regulations (Northern Ireland) 2021

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The Food and Feed Hygiene and Safety (Miscellaneous Amendments) Regulations (Northern Ireland) 2021

机译：食品和饲料卫生和安全（杂项修订）法规（北爱尔兰）2021

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This consultation, issued by the Food Standards Agency (FSA), is seeking stakeholders’ views on the proposedamendments to Northern Ireland domestic legislation relating to official controls and other official activities toensure the application of food and feed law, to technical amendments to food and feed hygiene and safety law thatapplies in Northern Ireland. It also covers the FSA’s assessment of the impact associated with the implementation ofthese amendments into Northern Ireland domestic law.

机译：由食品标准机构（FSA）发出的这一磋商，正在寻求对拟议的利益相关者的意见北爱尔兰北部的修改与官方控制和其他官方活动有关的国内立法确保粮食和饲料法的应用，对食品和饲料卫生和安全法的技术修正适用于爱尔兰北部。它还涵盖了FSA对与实施相关的影响的评估这些修正案进入了北爱尔兰国内法。

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《Food Safety Briefing》 |2021年第26期|7-8|共2页
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机译：拟议的动物饲料（杂项修订）法规（北爱尔兰）2020
2. The Food (Miscellaneous Amendments etc.) Regulations (Northern Ireland) 2018 [J] . Food Safety Briefing . 2018,第4818期

机译：《 2018年食品（杂项修正案等）实施细则》（北爱尔兰）
3. The Food Standards and Food Hygiene (Miscellaneous Amendments) (Scotland) Regulations 2019 [J] . Food Safety Briefing . 2018,第4818期

机译：《 2019年食品标准和食品卫生（杂项修正案）条例》
4. Food for Thought-A Strategy for Improving Food Hygiene and Safety inCatering Operations [C] . B. Phillips, C. Minshell Living and working in harmony . 2005

机译：以思想为食-改善饮食卫生和安全的战略
5. Assessment of Food Safety Compliance to Federal, State and Local Regulations Within NYS Capital Region Farmers Markets: An Investigation of Current Facilitators, Barriers, and Future Opportunities to Increase Food Safety [D] . Miller, Patricia A. 2020

机译：对NYS首都地区农民市场纳入联邦，国家和地方法规的评估：对增加食品安全的当前协调人，障碍和未来机会的调查
6. Public Health Bacteriology of Commercially Composted Domestic Food and Garden Waste by the 11 Councils in Northern Ireland – Persistence Of Clostridium perfringens and Implications for Local Food Safety [O] . Maika Furukawa, John McCaughan, Jonathan Stirling, 2018

机译：北爱尔兰11个理事会的商业化堆肥家庭食物和花园废物公共卫生细菌学–产气荚膜梭菌的持续存在及其对当地食品安全的影响
7. Second report drawn up on behalf of the Committee on Agriculture, Fisheries and Food. A. on the proposals from the Commission of the European Communities to the Council (COM(84) 515 final - Doc. 2-629/84) for: I. a regulation amending Regulation (EEC) No. 337/79 on the common organization of the market in wine;II. a regulation amending Regulation (EEC) No. 338/79 Laying down special provisions relating to quality wines produced in specified regions; III. a regulation introducing a derogation to the scheme provided for in Regulation (EEC) No. 456/80 on the granting of temporary and permanentabandonment premiums in respect of certain areas under vines and of premiums for the renunciation of replanting;IV. a regulation on the granting for the 1985/86-1989/90 wine years of permanent abandonment premiums in respect of certain areas under vines. B. on the amendment to the proposal from the Commission of the European Communities to the Council (COM(84) 539 final- Doc. 2-780/84) for a regulation amending Regulation (EEC) No. 337/79 on the common organization of the market in wine (COM(84) 515 final of 12.9.1984). C. on the proposals from the Commission of the European Communities to the Council (COM(84) 714 final - Doc. 2-1447/84) for: I. an amendment to the proposal for a regulation amending Regulation (EEC) No. 337/79 on the common organization of the market in wine (COM(84) 515 final and COM(84) 539 final); II. an amendment to the proposal for a regulation amending Regulation (EEC) No. 338/79 Laying down special provisions relating to quality wines produced in specified regions (COM(84) 515 final). D. on the proposal from the Commission of the European Communities to the Council (COM(84) 775 final - Doc. 2-1481/84) for a third amendment to the proposal for a regulation amending Regulation (EEC) No. 337/79 on the common organization of the market in wine. Working Documents 1984-85, Document 2-1575/84, 5 February 1985 [O] . Gatti N 1985

机译：代表农业，渔业和食品委员会起草的第二份报告。 a.关于欧洲共同体委员会向理事会提出的建议（COm（84）515 final - Doc.2-629 / 84）：I。修订关于共同的第337/79号条例（EEC）的法规组织葡萄酒市场;II。修订法规（EEC）第338/79号条例规定了与特定地区生产的优质葡萄酒有关的特殊规定; III。关于授予临时和永久性的第456/80号条例（EEC）规定的减损计划放弃葡萄藤的某些区域的放弃保费和放弃重新种植的保费;IV。关于授予1985 / 86-1989 / 90葡萄酒年度葡萄藤某些区域永久放弃保费的规定。 B.关于修改欧洲共同体委员会向理事会提出的提案（COm（84）539 final-Doc.2-780 / 84），修订关于修订关于共同的第337/79号条例（EEC）的法规葡萄酒市场的组织（COm（84）515 final of 12.9.1984）。 C.关于欧洲共同体委员会向理事会提出的建议（COm（84）714 final - Doc.2-1447 / 84）：I。对修订条例（EEC）的法规提案的修正案关于葡萄酒市场共同组织的337/79（COm（84）515 final和COm（84）539 final）; II。修订关于修订法规（EEC）第338/79号条例的规定的修正案。对特定地区生产的优质葡萄酒作出特别规定（COm（84）515 final）。 D.欧洲共同体委员会向理事会提出的建议（COm（84）775最终文件 - 文件2-1481 / 84），对修订第337（EEC）号条例的法规提案进行第三次修订79关于葡萄酒市场的共同组织。工作文件1984-85，1985年2月5日第2-1575 / 84号文件

The Food and Feed Hygiene and Safety (Miscellaneous Amendments) Regulations (Northern Ireland) 2021

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