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机译:基因型对槲皮素-3,4'-O-二糖苷,槲皮素-4'-O-单糖苷和槲皮素在洋葱鳞茎不同部位的分布的影响
Technische Universitaet Berlin, Institute of Food Technology and Food Chemistry, Department of Food Chemistry and Analysis, TIB 4/3-1, Gustav-Meyer-Allee 25, D-13355 Berlin, Germany;
rnLeibniz-Institute of Vegetable and Ornamental Crops, Grossbeeren/Erfurt e.V., Department of Plant Nutrition, Theodor-Echtermeyer-Weg 1, D-14979 Grossbeeren, Germany;
rnLeibniz-Institute of Vegetable and Ornamental Crops, Grossbeeren/Erfurt e.V., Department of Plant Nutrition, Theodor-Echtermeyer-Weg 1, D-14979 Grossbeeren, Germany;
rnLeibniz-Institute of Vegetable and Ornamental Crops, Grossbeeren/Erfurt e.V., Department of Plant Nutrition, Theodor-Echtermeyer-Weg 1, D-14979 Grossbeeren, Germany;
rnTechnische Universitaet Berlin, Institute of Food Technology and Food Chemistry, Department of Food Chemistry and Analysis, TIB 4/3-1, Gustav-Meyer-Allee 25, D-13355 Berlin, Germany;
rnTechnische Universitaet Berlin, Institute of Food Technology and Food Chemistry, Department of Food Chemistry and Analysis, TIB 4/3-1, Gustav-Meyer-Allee 25, D-13355 Berlin, Germany Universitaet Hamburg, Institute of Food Chemistry, Grindelallee 117, D-20146 Hamburg, Germany;
onions; allium cepa; flavonoids; quercetin glucosides; cultivars; profiling;
机译:槲皮素-4'-葡萄糖苷:洋葱鳞茎中主要谷胱甘肽S-转移酶活性的生理抑制剂
机译:槲皮素葡萄糖苷是否能控制硫化过程中褐洋葱(Allium cepa L.)鳞茎的皮肤颜色变化?
机译:灌溉条件下海里夫季洋葱鳞茎大小和其他特征的基因型筛选
机译:在生长和泡的洋葱(Allium Cepa L.)中,绿叶和灯泡组织中总和还原糖的积累
机译:基因型,环特异性,γ射线辐照,位置,土壤类型和生长期对洋葱(葱属)中抗癌黄酮醇,槲皮素含量的影响。
机译:不同光照对洋葱中槲皮素和槲皮素葡萄糖苷含量的影响
机译:444 PB 253槲皮素和槲皮素糖苷的分布在不同颜色的品种和洋葱基因型中(葱属CEPA L.)组织