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Risk assessment and copper geochemistry of an orchard irrigated with mine water: a case study in the semiarid region of Brazil

机译:矿泉水灌溉果园风险评估和铜地球化学 - 以巴西半干旱地区为例

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摘要

This study aimed to evaluate mine water reuse, elucidating the potential problems related to trace metal biogeochemistry focusing on Cu dynamics in water, soil, and plants. Water sampleswere collected from a Cu mine and a reservoir used to store mine water. Additional samples were taken from soils from an uncultivated area and a banana orchard (irrigated with mine water for at least 10years) and plant from the irrigated area. The following parameters were analyzed: pH, redox potential, dissolved ions in water samples (e.g., Ca2+, Mg2+, Na+, K+, Cu2+, SO2-, and Cl-), bioavailable Cu and Cu solid-phase fractionation (in soils and reservoir sediments samples), as well as Cu content in banana plants. Mine water presents high dissolved Cu concentration (mean 2.3 +/- 0.0mgL(-1)), limiting its use for irrigation. Water storage at the reservoir increased water quality, reducing dissolved Cu concentration (mean 0.2 +/- 0.0mgL(-1)), due to adsorption/precipitation as carbonates (mean 131.8 +/- 24.6mgkg(-1)), organic matter (mean 1526.2 +/- 4.7mgkg(-1)) and sulfides (mean 158.4 +/- 56.9mgkg(-1)). Despite higher water quality at the reservoir, the use of mine water increased the amount of bioavailable Cu in soils, which wasprimarily associated with organic matter. Increased bioavailable Cu in the soil did not increase the Cu content of banana leaves but resulted in high Cu content of roots and fruit, increasing the risk of toxicity for the population.
机译:本研究旨在评估矿山水再利用,阐明了与痕量金属生物地球化学相关的潜在问题,重点是水,土壤和植物中的Cu动态。从Cu矿山收集的水样和用于储存矿井水的水库。从未开发的区域和香蕉果园(用矿井水灌溉至少10年)的香蕉果园取出另外的样品,并从灌溉区域植物。分析以下参数:水样中的pH,氧化还原电位,溶解离子(例如,Ca2 +,Mg2 +,Na +,K +,Cu2 +,SO 2 - 和Cl-),生物可利用的Cu和Cu固相分级(在土壤和水库中沉积物样品),以及香蕉植物中的Cu含量。矿井水呈高溶解的Cu浓度(平均2.3 +/- 0.0mgl(-1)),限制其用于灌溉。储存器处的储水量提高水质,降低溶解的Cu浓度(平均值0.2 +/- 0.0mg(-1)),由于碳酸酯吸附/沉淀(平均131.8 +/- 24.6mgkg(-1)),有机物(平均1526.2 +/- 4.7mgkg(-1))和硫化物(平均158.4 +/- 56.9mgkg(-1))。尽管水库水质较高,但利用矿井水增加了土壤中生物可利用的铜量,这与有机物质不相关。在土壤中增加生物可利用的铜未增加香蕉叶的Cu含量,但导致浓度的根和果实,增加了毒性的风险。

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