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首页> 外文期刊>Advance journal of food science and technology >Empirical Research on the Influences from Seed Subsidies and Labor Mobility on Food Yield in China
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Empirical Research on the Influences from Seed Subsidies and Labor Mobility on Food Yield in China

机译:种子补贴与劳动流动性影响对我国粮食产量影响的实证研究

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The paper puts forward countermeasures and suggestions on safeguarding national food security in terms of expediting promotion of subsidy variety, boosting land transfer, as well as speeding up new-type urbanization and others. Through investigating wheat production status to 581 peasant households in the north of Anhui Province, this study conducted empirical analysis to the influences from subsidy variety and labor mobility by means of expanding C-D production function. The result showed that the subsidies for growing superior grain cultivators have prominent yield-increasing effect to wheat yield; the labor mobility has no obvious impact to wheat yield and chemical fertilizer, pesticide, capital have obvious significance to wheat yield. Meanwhile economies of scale exist in wheat production.
机译:本文提出了对维护国家粮食安全的对策和建议,加快促进补贴品种,提高土地转移,加快新型城市化等。通过调查安徽省北部的581家农民家庭,本研究对通过扩大C-D生产功能来对补贴品种和劳动力流动的影响进行了实证分析。结果表明,增长的优质谷物栽培者的补贴对小麦产量产生了突出的产量效果;劳动力流动对小麦产量和化肥,农药,资本对小麦产量显而易见的意义。与此同时的规模经济存在于小麦生产中。

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