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Production of Phosphatase by Aspergillus awamori var. kawachii in a Low Phosphate Medium

机译:泡盛曲霉生产磷酸酶。在低磷酸盐培养基中的kawakawa

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The effect of phosphate on the production of phosphatases by Aspergillus awamori var. kawachii was studied. In a high phosphate medium, little phosphatase was produced, and the phosphatase activity was predominately for β-glycerophosphate. In a low phosphate medium, the production of phosphatase was increased and activity for glucose-6-phosphate predominated. Medium containing 1 mg of phosphorus per 100 ml was optimal, and the amount of phosphatase produced in this medium was about 200 times that produced in a high phosphate medium. By means of column chromatography on diethylaminoethyl cellulose, the phosphatase produced in the high phosphate medium was found to be eluted mainly at fraction e; the phosphatase of the low phosphate medium was separated into fractions a, b, c, and d. Thus, the phosphatase fractions produced in the low phosphate medium were different from those of the high phosphate medium. Since no specific effect on the production of esterases was observed when various phosphate esters were used as substrates, the enzymes of phosphate metabolism appear to be activated by nonspecific phosphate sources.
机译:磷酸对泡盛曲霉生产磷酸酶的影响。研究了kawakawai。在高磷酸盐培养基中,几乎不产生磷酸酶,并且磷酸酶活性主要针对β-甘油磷酸。在低磷酸盐培养基中,磷酸酶的产生增加,并且对6-磷酸葡萄糖的活性占主导。每100毫升含1毫克磷的培养基是最佳选择,该培养基中产生的磷酸酶量约为高磷酸盐培养基中产生的200倍。通过在二乙基氨基乙基纤维素上的柱色谱法,发现在高磷酸盐培养基中产生的磷酸酶主要在级分e上洗脱。将低磷酸盐培养基的磷酸酶分为部分a,b,c和d。因此,在低磷酸盐培养基中产生的磷酸酶级分与高磷酸盐培养基中的不同。当使用各种磷酸酯作为底物时,由于未观察到对酯酶产生的特定影响,因此磷酸代谢酶似乎被非特异性磷酸源激活。

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