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首页> 外文期刊>Applied Microbiology >Aromatic Hydroxylation of Indan by o-Xylene-Degrading Rhodococcus sp. Strain DK17
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Aromatic Hydroxylation of Indan by o-Xylene-Degrading Rhodococcus sp. Strain DK17

机译:邻二甲苯降解红球菌sp.Indan的芳香族羟基化反应株DK17

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The metabolically versatile Rhodococcus sp. strain DK17 utilizes indan as a growth substrate via the o -xylene pathway. Metabolite and reverse transcription-PCR analyses indicate that o -xylene dioxygenase hydroxylates indan at the 4,5 position of the aromatic moiety to form cis -indan-4,5-dihydrodiol, which is dehydrogenated to 4,5-indandiol by a dehydrogenase. 4,5-Indandiol undergoes ring cleavage by a meta -cleavage dioxygenase.
机译:具有代谢功能的红球菌sp。菌株DK17通过邻二甲苯途径利用茚满作为生长底物。代谢物和逆转录-PCR分析表明,邻二甲苯二加氧酶在芳族部分的4,5位羟基化茚满,形成顺式-茚满-4,5-二氢二醇,然后通过脱氢酶将其脱水成4,5-茚满二醇。 4,5-茚满二醇通过间位裂解双加氧酶进行环裂解。

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