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Utilization of Three Non-Edible Vegetable Oils for the Production of Biodiesel Catalysed by Enzyme

机译:三种非食用植物油在酶催化下生产生物柴油的应用

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Enzymatic transesterification by using lipase as catalyst has become more attractive for the production of biodieseldue to easy separation of products such as glycerol and fatty acid esters. Comparative studies of enzyme catalyzedtransesterification of three less attended non edible oils (jatropha, karanja and putranjiva) have been discussed. Themaximum yield has been obtained at 3:1 molar ratio of methanol and oil at 40°C and 8hrs reaction time. The percentageof conversion has been analyzed by Gas chromatography and 400 MHz 1H NMR. It has been observed that degummedvegetable oil gives higher conversion in transesterification reaction than straight vegetable oil. Secondary alcohol givesbetter result than methanol for the production of biodiesel due to its higher miscibility nature in oil.
机译:通过使用脂肪酶作为催化剂的酶促酯交换反应由于易于分离诸如甘油和脂肪酸酯的产物而对于生物柴油的生产变得更具吸引力。讨论了三种较少有人食用的非食用油(麻风树,子和普兰吉瓦)的酶催化酯交换反应的比较研究。在40°C和8小时的反应时间下,在甲醇和油的摩尔比为3:1的情况下已获得最大产率。通过气相色谱法和400MHz 1H NMR分析了转化率。已经观察到,脱胶植物油在酯交换反应中比纯植物油具有更高的转化率。仲醇在生物柴油生产中比甲醇具有更好的效果,因为它在油中的混溶性更高。

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