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Anticancer activity of key lime, Citrus aurantifolia

机译:关键石灰柑桔的抗癌活性

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Citrus aurantifolia (family: Rutaceae) is mainly used in daily consumption, in many cultural cuisines, and in juice production. It is widely used because of itsantibacterial, anticancer, antidiabetic, antifungal, anti-hypertensive, anti-inflammation, anti-lipidemia, and antioxidant properties; moreover, it can protect heart, liver,bone, and prevent urinary diseases. Its secondary metabolites are alkaloids, carotenoids, coumarins, essential oils, flavonoids, phenolic acids, and triterpenoids. Theother important constituents are apigenin, hesperetin, kaempferol, limonoids, quercetin, naringenin, nobiletin, and rutin, all of these contribute to its remedial properties.The scientific searching platforms were used for publications from 1990 to present. The abstracts and titles were screened, and the full-text articles were selected. Thepresent review is up-to-date of the phytochemical property of C. aurantifolia to provide a reference for further study.
机译:柑桔(家族:芸香科)主要用于日常消费,许多文化美食和果汁生产中。由于其抗菌,抗癌,抗糖尿病,抗真菌,抗高血压,抗发炎,抗血脂和抗氧化性能而被广泛使用;此外,它可以保护心脏,肝脏,骨骼并预防泌尿系统疾病。它的次生代谢物是生物碱,类胡萝卜素,香豆素,香精油,类黄酮,酚酸和三萜。其他重要成分是芹菜素,橙皮素,山ka酚,柠檬苦素,槲皮素,柚皮素,诺比汀和芦丁,这些都有助于其治疗作用。1990年至今,科学搜索平台一直用于出版物。筛选摘要和标题,并选择全文。目前的审查是最新的C. aurantifolia的植物化学特性,以提供进一步研究的参考。

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