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Insights into bacterial protein glycosylation in human microbiota

机译:对人类微生物群中细菌蛋白糖基化的见解

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The study of human microbiota is an emerging research topic. The past efforts have mainly centered on studying the composition and genomic landscape of bacterial species within the targeted communities. The interaction between bacteria and hosts is the pivotal event in the initiation and progression of infectious diseases. There is a great need to identify and characterize the molecules that mediate the bacteria-host interaction. Bacterial surface exposed proteins play an important role in the bacteria- host interaction. Numerous surface proteins are glycosylated, and the glycosylation is crucial for their function in mediating the bacterial interaction with hosts. Here we present an overview of surface glycoproteins from bacteria that inhabit three major mucosal environments across human body: oral, gut and skin. We describe the important enzymes involved in the process of protein glycosylation, and discuss how the process impacts the bacteria-host interaction. Emerging molecular details underlying glycosylation of bacterial surface proteins may lead to new opportunities for designing anti-infective small molecules, and developing novel vaccines in order to treat or prevent bacterial infection.
机译:人类微生物群的研究是一个新兴的研究主题。过去的工作主要集中在研究目标社区内细菌物种的组成和基因组景观。细菌与宿主之间的相互作用是传染病发生和发展的关键事件。非常需要鉴定和表征介导细菌-宿主相互作用的分子。暴露于细菌表面的蛋白质在细菌与宿主之间的相互作用中起着重要作用。许多表面蛋白被糖基化,而糖基化对其介导细菌与宿主的相互作用至关重要。在这里,我们概述了来自细菌的表面糖蛋白的概况,该细菌在人体的三个主要粘膜环境中生活:口腔,肠道和皮肤。我们描述了蛋白质糖基化过程中涉及的重要酶,并讨论了该过程如何影响细菌与宿主的相互作用。细菌表面蛋白糖基化的新兴分子细节可能会为设计抗感染小分子和开发新型疫苗以治疗或预防细菌感染带来新机遇。

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