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首页> 外文期刊>Revista Brasileira de Saúde Materno Infantil >Socioeconomic, demographic, and obstetric inequalities in food insecurity in pregnant women
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Socioeconomic, demographic, and obstetric inequalities in food insecurity in pregnant women

机译:孕妇粮食不安全状况中的社会经济,人口和产科不平等

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Objectives: to estimate the prevalence of Food Insecurity (FI) in pregnant women and to identify its association with demographic, socioeconomic, obstetric, and anthropometric variables in female users of Family Health Units (FHUs) in the city of Colombo, state of Paraná, South Region of Brazil. Methods: a cross-sectional study of a representative sample of pregnant women from 17 FHUs in Colombo. We used the short version of the Brazilian Household Food Insecurity Measurement Scale (EBIA). In addition, we used Poisson Regression Models with robust, crude, and adjusted variance to investigate the association between FI and exposure variables. Results: 316 pregnant women participated in the study. The prevalence of FI was 45.1% (CI95% = 39.6-50.6). Adjusted analysis showed higher prevalence of FI in pregnant women with 30 years of age or older (PR = 1.66; IC95% = 1.02-2.69), with black skin or indigenous background (PR= 1.39; CI95%= 1.08-1.79), with 7 years of education or less (PR = 1.58; CI95% = 1.14-2.19), and with lower income (PR = 2.07; CI95% = 1.36-3.14). Conclusions: There was a high prevalence of FI among pregnant women, particularly among those of older age and with worse socioeconomic conditions, a group that should be considered a priority for actions aimed at promoting food security.
机译:目标:估计孕妇中粮食不安全(FI)的患病率,并确定其与巴拉那州科伦坡市家庭保健单位(FHU)女性用户的人口统计学,社会经济,产科和人体测量学变量的关联,巴西南部地区。方法:对来自科伦坡17个FHU的孕妇的代表性样本进行的横断面研究。我们使用了巴西家庭粮食不安全衡量量表(EBIA)的简短版本。此外,我们使用具有稳健,原始和调整后方差的Poisson回归模型来研究FI和暴露变量之间的关联。结果:316名孕妇参加了研究。 FI的患病率为45.1%(CI95%= 39.6-50.6)。校正后的分析显示,具有黑皮肤或土著背景的30岁或30岁以上孕妇的PR患病率较高(PR = 1.66; IC95%= 1.02-2.69),PR的患病率较高(PR = 1.39; CI95%= 1.08-1.79),受过7年以下教育(PR = 1.58; CI95%= 1.14-2.19),并且收入较低(PR = 2.07; CI95%= 1.36-3.14)。结论:孕妇中,尤其是老年妇女和社会经济条件较差的孕妇中,FI的患病率很高,应将这一群体视为旨在促进粮食安全的行动的优先事项。

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