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首页> 外文期刊>International Journal on Food System Dynamics >Future Internet for Safe and Healthy Food from Farm to Fork
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Future Internet for Safe and Healthy Food from Farm to Fork

机译:从农场到叉子的安全健康食品的未来互联网

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At the present time, we are facing an emerging problem which will become even more urgent and critical in the coming decades: the Food and Agricultural Organization of the United Nations (FAO) estimates an increase of the world population from the current 6 billion people to 9-11 billion people by 2050 leading to a doubling of world-wide food demand. It is generally believed that that smart, data-rich ICT-services and applications, in combination with advanced hardware, can provide the much needed breakthroughs to producing enough good quality food in a safe and environmental-sound way. Therefore, the EU’s Future Internet Public-Private Partnership (FI-PPP) program (www.fi-ppp.eu) aims to make service infrastructures and business processes more intelligent, more efficient and more sustainable through tighter integration with Future Internet (FI) technologies.
机译:目前,我们面临着一个新出现的问题,在今后几十年中,这一问题将变得更加紧迫和关键:联合国粮食及农业组织(粮农组织)估计,世界人口将从目前的60亿增加到到2050年,将有9-11亿人,导致世界范围内的粮食需求增加一倍。人们普遍认为,将智能的,数据丰富的ICT服务和应用程序与先进的硬件相结合,可以为以安全,环保的方式生产足够质量的食品提供急需的突破。因此,欧盟的未来互联网公私合作伙伴关系(FI-PPP)计划(www.fi-ppp.eu)旨在通过与未来互联网(FI)的更紧密集成,使服务基础设施和业务流程更加智能,更高效,更可持续。技术。

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