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Design, Development & Evaluation of a Poly herbal Syrup from some herbs used as Energy booster

机译:从一些用作能量增强剂的草药中设计,开发和评估聚草药糖浆

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Normal 0 false false false EN-US X-NONE X-NONE Ayurvedic formulations are preferentially administered by oral route, and most of the orally administered Ayurvedic formulations belong to liquid form of drug or drug combination. However herbal medicinal products have to fulfill the legal requirements with regard to quality including stability testing. Designing as well as shelf-life determination of oral herbal formulations is till date a challenge in modern pharmaceutics. A locally used polyherbal formulation from Withania somnifera Dunal, Asparagus racemosos Wild, Bombax malabaricum, Glycyrrhiza glabra Linn. Elettaria cardamomum Maton Var., Cinnamomum zelylanicum Nees, is used as energy booster. In present study the formulation was selected for designing developing and evaluation of a polyherbal syrup from it. The prepared poly herbal syrup was evaluated immediately after preparation and all the tested parameter along with turbidity/homogeneity were compared with the changes in accelerated stability testing. The final syrup was found to have pH 4.25 and specific gravity 1.2054 g/ml. The results of stability study of the final syrup reveal that no changes were noticed in all the tested physicochemical parameter as well as turbidity/homogeneity during 24 hr, 48 hr and 72 hr.
机译:正常0错误错误错误EN-US X-NONE X-NONE阿育吠陀制剂优先通过口服途径给药,大多数口服阿育吠陀制剂均属于药物或药物组合的液体形式。但是,草药产品必须满足包括稳定性测试在内的质量方面的法律要求。迄今为止,口服草药制剂的设计以及保质期的确定一直是现代药物学中的一个挑战。本地使用的多草药配方,来自Withania somnifera Dunal,野生芦笋,Bombax malabaricum,甘草。肉桂(Cinnamomum zelylanicum Nees)的小豆蔻(Elettaria cardamomum Maton Var。)被用作能量增强剂。在本研究中,选择了用于设计开发和评估多草药浆的配方。制备后立即评估制备的聚草药糖浆,并将所有测试参数以及浊度/均质性与加速稳定性测试的变化进行比较。发现最终糖浆的pH为4.25,比重为1.2054g / ml。最终糖浆的稳定性研究结果表明,在24小时,48小时和72小时内,所有测试的理化参数以及浊度/均质性均未发现变化。

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