首页> 外文期刊>Australian Journal of Crop Science >Rice grain quality as affected by blast-causing agent (Pyricularia oryzae) along with a molecular analysis of blast resistance at Pi5 and Pi-ta loci
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Rice grain quality as affected by blast-causing agent (Pyricularia oryzae) along with a molecular analysis of blast resistance at Pi5 and Pi-ta loci

机译:受稻瘟病菌(稻瘟病菌)影响的稻米品质,以及对Pi5和Pi-ta位点的稻瘟病抗性的分子分析

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Blast disease is the most devastating disease of rice worldwide, which reduces both quantity and quality of rice production. To assess the effect of fungal agent of blast, Pyricularia oryzae, on some aspects of grain quality of rice, 31 rice cultivars (including 20 local landraces) were evaluated at seedling and post-harvest stages. The cultivars were grown in three replicates in a field surrounded by blast spreader cultivars and at appropriate times blast infection type, grain infection, 100-grain weight and grain quality traits (percentage of broken rice and number of chalky seeds per panicle) were evaluated. For tracking alleles of two major blast resistance genes (including Pi5 and Pi-ta) the respective primer pairs were applied in a polymerase chain reaction (PCR) on DNA of the studied cultivars. Evaluation of blast infection type at seedling stage showed that four cultivars were completely resistant, 4 cultivars moderately resistant and 23 cultivars mainly consisted of local landraces were susceptible. Fungal treatment had significant effects on percentages of grain infection and broken rice and not on number of chalky seeds or 100-grain weight. Rice genotypes had significant differences in grain infection and also in 100-grain weight and in two quality traits including percentage of broken rice and number of chalky seeds. Most local landraces showed highest grain infection (14.4-17.6%) compared to improved modern varieties with lowest grain infection (1.3-2.7%). Results also showed that genotype by fungal treatment interaction were only significant for grain infection and broken rice. All susceptible cultivars had higher broken rice relative to resistant cultivars (10.5-13.3% vs. 2.1-4.6%) after blast infection. Molecular survey showed that most susceptible local landraces carry Pi5 dominant allele, while high-yielding modern cultivars don't carry the allele, indicating that Pi5 does not play a significant role in blast resistance at this time. Furthermore, molecular survey showed that only three cultivars including a local cultivar (Tetep) and two modern ones (IR56, IR24) harbored Pi-ta allele, and Pi-ta explained a high part of variation of blast resistance (R~2 =53.7%). These results indicate the importance of Pi-ta gene for improving rice blast-resistance and grain quality at blast infection conditions.
机译:稻瘟病是全世界稻米中最具破坏性的疾病,它降低稻米生产的数量和质量。为了评估稻瘟病菌真菌剂对稻米品质的某些影响,在苗期和收获后评估了31个水稻品种(包括20个当地地方品种)。将该品种在爆破传播品种所包围的田地中一式三份地生长,并在适当的时间评估爆破感染类型,谷物感染,100粒重和谷物品质性状(碎稻的百分比和每穗的垩白种子数)。为了追踪两个主要的抗稻瘟病基因(包括Pi5和Pi-ta)的等位基因,将各自的引物对应用于所研究品种的DNA的聚合酶链反应(PCR)中。苗期稻瘟病感染类型的评估表明,四个品种完全抗病,四个品种为中等抗病,而23个主要由当地地方品种组成的品种易感。真菌处理对谷物感染和大米破损的百分比有显着影响,而对垩白种子的数量或100粒重的影响不明显。水稻基因型在籽粒感染,100粒重以及两个质量性状上均具有显着差异,其中包括碎米率和垩白种子数。与改良的现代品种谷物感染率最低(1.3-2.7%)相比,大多数当地地方品种的谷物感染率最高(14.4-17.6%)。结果还表明,通过真菌处理相互作用的基因型仅对谷物感染和破碎的水稻有意义。稻瘟病感染后,所有易感品种的碎稻率均高于抗性品种(10.5-13.3%对2.1-4.6%)。分子调查显示,大多数易感的地方品种携带Pi5优势等位基因,而高产现代品种则不携带等位基因,这表明Pi5目前在抗稻瘟病性中不发挥重要作用。此外,分子调查表明,只有三个品种(包括本地品种(Tetep)和两个现代品种(IR56,IR24))带有Pi-ta等位基因,Pi-ta解释了高抗稻瘟病性的大部分变化(R〜2 = 53.7) %)。这些结果表明Pi-ta基因对于提高稻瘟病感染条件下稻瘟病抗性和谷物品质的重要性。

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