首页> 外文期刊>American Journal of Plant Sciences >Protein Bodies in Cotyledon Cells Exhibit Differential Patterns of Legumin-Like Proteins Mobilization during Seedling Germinating States
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Protein Bodies in Cotyledon Cells Exhibit Differential Patterns of Legumin-Like Proteins Mobilization during Seedling Germinating States

机译:子叶细胞中的蛋白质体在幼苗萌发期表现出豆科类蛋白动员的差异模式。

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Olive (Olea europaea L.) tree is one of the most extensive and important agricultural crop in Mediterranean countries due to its beneficial health and nutritional properties and its high economic value. Currently, olive tree constitutes the sixth most important cultivated plant in the world, spreading from the Mediterranean region of origin to new production areas such as Australia, South and North America and South Africa. However, the mobilization processes of storage materials i.e. reserve proteins during seed germination, which are largely involved in essential physiological process including plant growth and development, remain poorly understood. Morphometric and immunohistochemistry analyses of protein bodies contained in olive seed storage tissues, cotyledon and endosperm, were performed by using different microscopy techniques, including light (bright-field and fluorescence) microscopy and transmission electron microscopy. Furthermore, we used legumin-like proteins (11S-type globulins) as a molecular marker to study the mobilization of reserve proteins from PBs of cotyledons at germinating seedling stages by using immunofluorescence assays. Results demonstrated that cotyledon and endosperm are characterized by distinct PBs populations containing legumin-like proteins, distinctly discriminated by the number of PBs per cell and tissue, size, immunofluorescence and histochemical staining. These features reflect differential PBs biogenesis during development and maturation processes in olive seed tissues endosperm and cotyledon, in relation to proteins (polypeptides) final composition, SSPs processing and/or packaging during seed maturation. Three different mobilization patterns of legumin-like proteins were identified for the first time in cotyledon PBs during seedling germinating process. Mature proteins composition and/or processing, cell types and enzyme composition and/or differential activation have been discussed as key features determining how proteins mobilize from PBs for further degradation in the cotyledon.
机译:橄榄树(Olea europaea L.)由于其有益的健康和营养特性以及极高的经济价值,是地中海国家最广泛,最重要的农作物之一。目前,橄榄树是世界上第六重要的栽培植物,从起源于地中海的地区蔓延到新的生产区,例如澳大利亚,南美和北美以及南非。然而,人们对储藏材料的动员过程,即种子发芽过程中的储备蛋白的动员过程知之甚少,这些过程主要参与包括植物生长和发育在内的基本生理过程。橄榄种子贮藏组织,子叶和胚乳中所含蛋白质的形态和免疫组织化学分析是通过使用不同的显微镜技术进行的,包括光显微镜(明场显微镜和荧光显微镜)和透射电子显微镜。此外,我们使用豆类蛋白(11S型球蛋白)作为分子标记,通过免疫荧光分析研究了子叶的PB在发芽幼苗阶段从子叶的PB的动员。结果表明,子叶和胚乳的特征是含有豆类蛋白的不同PB群体,通过每个细胞和组织的PB数量,大小,免疫荧光和组织化学染色明显区分。这些特征反映了橄榄种子组织胚乳和子叶在发育和成熟过程中不同的PBs生物发生,与种子成熟过程中蛋白质(多肽)的最终组成,SSP加工和/或包装有关。在幼苗萌发过程中,首次在子叶PB中鉴定出了三种不同的豆类样蛋白动员模式。已经讨论了成熟的蛋白质组成和/或加工,细胞类型和酶组成和/或差异激活,这是决定蛋白质如何从PB中动员进行子叶进一步降解的关键特征。

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