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首页> 外文期刊>American Journal of Plant Sciences >Iron Nutrition vis-à-vis Aconitase Activity and Ferritin Accumulation in Tropical Indica Rice Cultivars Differing in Grain Iron Concentration
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Iron Nutrition vis-à-vis Aconitase Activity and Ferritin Accumulation in Tropical Indica Rice Cultivars Differing in Grain Iron Concentration

机译:不同籽粒铁含量的热带In稻品种中铁营养与乌头酸酶活性和铁蛋白积累的关系

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Effect of Fe nutrition on Fe acquisition, aconitase enzyme activity and assimilation of the element in ferritin protein was studied in two indica rice cultivars viz. Sharbati and Lalat having contrasting grain Fe concentration. Young rice seedlings were grown in hydroponics with different levels of Fe. For comparison, the two cultivars were also grown in the field under natural conditions of rice culture. Iron accumulation, aconitase activity and ferritin level were higher in the high Fe containing cultivar, Sharbati than that in the low Fe containing cultivar, Lalat. While aconitase activity increased consistently with the increase in concentration of Fe in the growing medium, the same was not found to be true for accumulation of ferritin protein. The leaf ferritin level increased up to a certain level of Fe in the growing medium and declined thereafter. Levels of Fe in the growing medium giving maximum ferritin synthesis were found to be different in the two rice cultivars. In both cultivars, aconitase activity attained maximum level after 20 days of panicle emergence (heading). Pattern of Fe accumulation in the leaves in response to increasing Fe level in the nutrient solution paralleled with that of the aconitase activity indicating a positive correlation. It was concluded that accumulation of both ferritin protein and aconitase enzyme were influenced not only by the Fe level in the growing medium but also by the internal Fe concentration of the two cultivars.
机译:在两个two稻品种中研究了铁营养对铁获取,乌头酸酶活性和铁蛋白蛋白元素同化的影响。 Sharbati和Lalat具有相反的晶粒铁浓度。水稻幼苗在不同铁含量的水培法中生长。为了比较,这两个品种也在稻田自然条件下在田间生长。高铁含量的品种Sharrbati的铁积累,乌头酸酶活性和铁蛋白水平高于低铁含量的品种Lalat。尽管乌头酸酶活性随着生长培养基中Fe浓度的增加而一致地增加,但对于铁蛋白的积累却没有发现同样的情况。在生长培养基中,叶铁蛋白水平升高至一定水平的铁,此后下降。发现在两个水稻品种中,提供最大铁蛋白合成的生长培养基中的铁含量不同。在两个品种中,乌头酸酶活性在穗出现(抽穗)20天后达到最高水平。随着营养液中铁含量的增加,铁质在叶片中的积累与乌头酸酶活性呈正相关。结论是,铁蛋白和乌头酸酶的积累不仅受生长培养基中铁含量的影响,还受两个品种内部铁含量的影响。

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