Optimization of ultrasound-assisted extraction of phenols from seeds of grape pomace

Marko Zoran An?elkovi?; Ana Slobodan Milenkovi?-Andjelkovi?; Blaga Radovanovi?; Aleksandra Radovanovi?

首页> 外文期刊>Acta Chimica Slovenica >Optimization of ultrasound-assisted extraction of phenols from seeds of grape pomace

【24h】

Optimization of ultrasound-assisted extraction of phenols from seeds of grape pomace

机译：超声波辅助提取葡萄渣中酚的工艺优化

获取原文

掌桥外文数据库（机构版） >>

开具论文收录证明 >>

文献代查 >>

页面导航

摘要
著录项
相似文献
相关主题

摘要

The aim of this research was to optimize extraction condition of ultrasound-assisted extraction (UAE) of phenols from red grape Vranac variety ( Vitis vinifera L .) pomace seeds. The minimum experiments needed as adequate responses for optimization of UAE

机译：这项研究的目的是优化超声辅助提取红葡萄Vranac品种（Vitis vinifera L.）果渣种子中酚的提取条件。作为优化阿拉伯联合酋长国的充分响应所需的最少实验

著录项

来源
《Acta Chimica Slovenica》 |2014年第4期|共8页
作者
Marko Zoran An?elkovi?; Ana Slobodan Milenkovi?-Andjelkovi?; Blaga Radovanovi?; Aleksandra Radovanovi?;
展开▼
作者单位

展开▼
收录信息
原文格式 PDF
正文语种
中图分类化学;
关键词

相似文献

外文文献
中文文献
专利

1. Optimization of Ultrasound-Assisted Extraction of Phenols From Seeds of Grape Pomace [J] . Andjekovic Marko Z., Mienkovic-Andjelkovic Ana S., Radovanovic Blaga C., Acta Chimica Slovenica . 2014,第4期

机译：超声波辅助提取葡萄渣中酚的工艺优化
2. Optimization of Ultrasound-Assisted Extraction of Phenolic Compounds, Antioxidants, and Anthocyanins from Grape (Vitis vinifera) Seeds [J] . Kashif Ghafoor, Yong Hee Choi, Ju Yeong Jeon Journal of Agricultural and Food Chemistry . 2009,第11期

机译：超声辅助提取葡萄籽中酚类化合物，抗氧化剂和花色苷的工艺优化
3. Optimization of ultrasound-assisted osmotic treatment of Aleo vera gel impregnated with grape pomace phenolic compounds using response surface methodology [J] . Elham Azarpazhooh, Parvin Sharayei, Hosahalli S. Ramaswamy Agricultural Engineering International: CIGR Ejournal . 2020,第3期

机译：利用响应表面方法浸渍葡萄斑酚类化合物的芦荟凝胶超声辅助渗透治疗优化
4. Optimization of Ultrasound-assisted Extraction of Oil from Camellia (Camellia Oleifera Abel) Seed [C] . Xuehui Wu, Li Li International Conference on Chemical Engineering and Advanced Materials . 2011

机译：从山茶花（Camellia Oleifera abel）种子的超声辅助提取油的优化
5. Optimizing the microwave-assisted extraction of phenolic antioxidants from apple pomace and microencapsulation in cyclodextrins. [D] . Chandrasekar, Vaishnavi. 2010

机译：优化微波辅助从苹果渣中提取酚类抗氧化剂并微囊化环糊精。
6. Optimization of Ultrasound-Assisted Extraction of Crude Oil from Winter Melon (Benincasa hispida) Seed Using Response Surface Methodology and Evaluation of Its Antioxidant Activity Total Phenolic Content and Fatty Acid Composition [O] . Mandana Bimakr, Russly Abdul Rahman, Farah Saleena Taip, 2012

机译：响应面法优化超声波辅助提取冬瓜种子中的原油并评价其抗氧化活性总酚含量和脂肪酸组成
7. Extraction of phenolic from Moroccan grape pomace: Optimization of decoction extraction of phenolic compounds using response surface methodology [O] . Safae El Alami El Hassani, Anas Driouich, Hamid Mellouk, 2018

机译：从摩洛哥葡萄渣中提取酚类：响应表面方法的优化酚类化合物的优化

Optimization of ultrasound-assisted extraction of phenols from seeds of grape pomace

摘要

著录项

相似文献

相关主题

期刊订阅