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A Numerical Study on the Effect of Temperature and Composition on the Flammability of Methane-Hydrogen Sulfide Mixtures

机译:温度和组成对甲烷-氢硫化物混合物易燃性影响的数值研究

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摘要

The growing demand of natural gas inspires existing and new projects in topographical areas where the hydrocarbon extraction meets severe safety challenges due to the presence of hydrogen sulfide (H2S) in natural gas, i.e. sour gas. Indeed, the combined effect of flammability and toxicity of such gases has the critical potential to increase the hazard level in the industrial installation, thus aggravating the consequences for human and assets.In this work, a detailed kinetic model was validated and adopted to estimate the laminar burning velocity and the flammability limits of sour gas at different initial temperatures, within the range 250-325K, equivalence ratio from 0.4 to 2.5, and content of H2S up to 15%v/v with respect to methane. For larger amount of the acid, almost negligible variations of the burning velocity of the mixtures have been observed, even if slight variations are detected either at lean (decrease) or rich (increase) conditions. On the contrary, flammability limits results show also that the addition of H2S has a strong relevance on safety parameters, more specifically for the upper flammability limit.
机译:天然气需求的增长激发了地形地区的现有项目和新项目,在这些地区,由于天然气(即酸性气体)中存在硫化氢(H2S),因此碳氢化合物的提取面临严峻的安全挑战。的确,此类气体的可燃性和毒性的综合作用具有提高工业装置中危险等级的关键潜力,从而加剧了对人员和财产的危害。在这项工作中,验证并采用了详细的动力学模型来估算层流燃烧速度和酸性气体在不同初始温度下的可燃性极限,范围为250-325K,当量比为0.4至2.5,H2S含量相对于甲烷最高为15%v / v。对于较大量的酸,即使在稀(减少)或浓(增加)条件下检测到微小变化,也观察到混合物燃烧速度的变化几乎可以忽略不计。相反,可燃性极限结果还表明,添加H2S与安全参数(特别是可燃性上限)有很强的相关性。

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