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Healthier options make juice sales juicier

机译:更健康的选择使果汁销售更加轻松

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摘要

Last year, the juice segment was bruised by the "low-carb" movement, which saw carb-conscious dieters turn away from juices in favor of lower sugar alternatives. While most major juice brands now have a line designed to appeal to low-carb dieters, the low-carb bubble has burst. But juice manufacturers that committed to the low-carb move- ment are turning lemons into lemonade by tweaking their products to court not just the remaining carb-conscious consumers, but also those who have a general interest in good health. This strategy seems to be working.
机译:去年,果汁行业因“低碳水化合物”运动而备受挫折,低碳水化合物运动使节食碳水化合物的节食者放弃了果汁,转而使用低糖替代品。虽然大多数主要果汁品牌现在都设计了一条吸引低碳水化合物饮食者的产品线,但低碳水化合物泡沫已经破裂。但是致力于低碳水化合物运动的果汁制造商正在通过调整产品,将柠檬转变为柠檬水,这些产品不仅可以吸引其余对碳水化合物敏感的消费者,还可以吸引那些对身体健康有普遍兴趣的消费者。该策略似乎正在起作用。

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