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首页> 外文期刊>Aquaculture International >Effect of refeeding on the growth and digestive enzyme activities of Fenneropenaeus chinensis juveniles exposed to different periods of food deprivation
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Effect of refeeding on the growth and digestive enzyme activities of Fenneropenaeus chinensis juveniles exposed to different periods of food deprivation

机译:补饲对不同食物剥夺期下对虾粉enne生长和消化酶活性的影响

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摘要

The changes in the specific growth rate (SGR), feed intake (FI), feed conversion efficiency (FCE), and digestive enzyme activities (protease, amylase, and lipase in the hepatopancreas) of Fenneropenaeus chinensis juveniles (0.753 ± 0.041 g, wet weight) exposed to different periods of food deprivation were investigated during the period of refeeding in a controlled laboratory experiment. The starvation-refeeding cycles consisted of the following seven regimes of 24-day duration: satiate feeding (control, SC); no feeding for 4 (S4), 8 (S8), 12 (S12), 16 (S16), 20 (S20), and 24 (S24) days; then feeding to apparent satiation for the next 20, 16, 12, 8, 4, and 0 days, respectively. The various starvation-refeeding cycles have significant influences on the growth of the test shrimps. The SGR of the shrimps exposed to S4 and S8 treatments exceeded the controls, and no significant differences in SGR (P > 0.05) were found between the SC and S12 or S16 treatments at the end of the refeeding. These changes may have resulted from the significant increase in FI and FCE. The protease activities of test shrimps exposed to different periods of food deprivation were significantly lower (P < 0.05) than those of shrimps under SC treatment at the end of food deprivation then showed a tendency to rapidly increase during refeeding. However, nearly the exact opposite occurred for amylase activities and lipase activities. Lipid and carbohydrate reserves in the hepatopancreas are preferentially mobilized with protein-sparing effect at the beginning of food deprivation. Proteins are the main nutritional store during the refeeding. The findings of the research will be beneficial in the design of feeding regimes and will improve our knowledge on some aspects of the nutrition physiology of F. chinensis related to their biology.
机译:湿地对虾(0.753±0.041 g)的比生长速度(SGR),采食量(FI),饲料转化效率(FCE)和消化酶活性(肝胰腺中的蛋白酶,淀粉酶和脂肪酶)的变化在控制实验室实验中,在补料期间对暴露于不同食物匮乏时期的体重进行了调查。饥饿-重新喂养周期包括以下七个24天持续时间的方案:饱足喂养(对照组,SC);饥饿喂养(对照组)。在4(S4),8(S8),12(S12),16(S16),20(S20)和24(S24)天不喂食;然后分别在接下来的20、16、12、8、4和0天中吃饱。各种饥饿-补料周期对试验虾的生长有重大影响。接受S4和S8处理的虾的SGR超过了对照,并且在再喂饲结束时,SC和S12或S16处理之间的SGR没有显着差异(P> 0.05)。这些变化可能是由于FI和FCE的显着增加导致的。暴露于不同食物缺乏期的被测虾的蛋白酶活性明显低于(P <0.05)在食物缺乏结束时接受SC处理的虾,然后在回食过程中呈快速增加的趋势。但是,淀粉酶活性和脂肪酶活性几乎完全相反。在食物匮乏之初,肝胰腺中的脂质和碳水化合物储备被优先动员,并具有蛋白质保护作用。蛋白质是补饲过程中的主要营养成分。这项研究的结果将有助于设计饲喂方案,并提高我们对中华稻的营养生理学某些方面的认识。

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