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WRAPPING UP & LOOKING AHEAD

机译:总结和展望

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I can't believe the holidays are upon us! Where did this year go? It's been a whirlwind for this magazine's staff since we re-designed American Cake Decorating for the Jan/Feb 2013 issue. Last year at this time, we were scouring through design ideas, new story ideas, photos etc., trying to make that issue the best that it could be for our re-launch. And now it's 'deja-vu all over again' as we plan for more new features to be included with the first issue of 2014! Our goal is to inspire, educate and entertain you in each issue. We're constantly looking for new ideas, more talented cake designers and chefs to profile, interesting finds, etc. so we're counting on you to send us information on who and what you would like to see on these pages.
机译:我不敢相信假期即将到来!今年去哪里了?自从我们为2013年1月/ 2月的杂志重新设计了American Cake Decorating(美国蛋糕装饰)以来,这本杂志的工作人员大为吃惊。去年这个时候,我们正在寻找设计创意,新故事创意,照片等内容,力求使该问题尽可能地成为我们重新发布的最佳选择。现在是“再次遍历deja-vu”,因为我们计划在2014年的第一期中包含更多新功能!我们的目标是在每期杂志上激发,教育和娱乐您。我们一直在寻找新的想法,更多有才华的蛋糕设计师和厨师来介绍个人资料,有趣的发现等。因此,我们希望您向我们发送有关您希望在这些页面上看到的对象和内容的信息。

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