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A Role for Glutamine Synthetase in the Remobilization of Leaf Nitrogen during Natural Senescence in Rice Leaves

机译:谷氨酰胺合成酶在水稻叶片自然衰老过程中叶片氮的转运中的作用

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摘要

Changes in the levels of cytosolic glutamine synthetase (GS1) and chloroplastic glutamine synthetase (GS2) polypeptides and of corresponding mRNAs were determined in leaves of hydroponically grown rice (Oryza sativa) plants during natural senescence. The plants were grown in the greenhouse for 105 days at which time the thirteenth leaf was fully expanded. This was counted as zero time for senescence of the twelfth leaf. The twelfth leaf blade on the main stem was analyzed over a time period of −7 days (98 days after germination) to +42 days (147 days after germination). Total GS activity declined to less than a quarter of its initial level during the senescence for 35 days and this decline was mainly caused by a decrease in the amount of GS2 polypeptide. Immunoblotting analyses showed that contents of other chloroplastic enzymes, such as ribulose-1,5-bisphosphate carboxylase/oxygenase and Fd-glutamate synthase, declined in parallel with GS2. In contrast, the GS1 polypeptide remained constant throughout the senescence period. Translatable mRNA for GS1 increased about fourfold during the senescence for 35 days. During senescence, there was a marked decrease in content of glutamate (to about one-sixth of the zero time value); glutamate is the major form of free amino acid in rice leaves. Glutamine, the major transported amino acid, increased about threefold compared to the early phase of the harvest in the senescing rice leaf blades. These observations suggest that GS1 in senescing leaf blades is responsible for the synthesis of glutamine, which is then transferred to the growing tissues in rice plants.
机译:在自然衰老过程中,测定了水培水稻(Oryza sativa)植物叶片中胞质谷氨酰胺合成酶(GS1)和叶绿体谷氨酰胺合成酶(GS2)多肽水平以及相应mRNA的变化。使植物在温室中生长105天,此时第十三片叶完全展开。这被认为是第十二叶片衰老的零时间。在-7天(发芽后98天)至+42天(发芽后147天)的时间段内分析了主茎上的第十二个叶片。在衰老持续35天期间,总GS活性下降到不到其初始水平的四分之一,这种下降主要是由于GS2多肽量的减少引起的。免疫印迹分析表明,其他绿化酶的含量与GS2平行下降,例如核糖-1,5-双磷酸羧化酶/加氧酶和Fd-谷氨酸合酶。相反,GS1多肽在整个衰老期保持恒定。 GS1的可翻译mRNA在衰老35天期间增加了约四倍。在衰老过程中,谷氨酸含量显着下降(降至零时间值的六分之一)。谷氨酸是水稻叶片中游离氨基酸的主要形式。谷氨酰胺是主要的运输氨基酸,与衰老的水稻叶片中收获的早期相比增加了约三倍。这些观察结果表明,衰老叶片中的GS1负责谷氨酰胺的合成,然后谷氨酰胺被转移到水稻植物的生长组织中。

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