首页> 美国卫生研究院文献>The Journal of Clinical Investigation >Cholecystokinin bioactivity in human plasma. Molecular forms responses to feeding and relationship to gallbladder contraction.
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Cholecystokinin bioactivity in human plasma. Molecular forms responses to feeding and relationship to gallbladder contraction.

机译:人血浆中的胆囊收缩素生物活性。分子形式对摄食的反应以及与胆囊收缩的关系。

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摘要

A sensitive and specific bioassay for the measurement of cholecystokinin (CCK) in human plasma was developed to determine the molecular forms of CCK in circulation, CCK responses to feeding, and the physiologic role of CCK in gallbladder contraction. First, plasma was quantitatively extracted and concentrated with octadecylsilylsilica, and the extracts were then assayed for their ability to stimulate amylase release from isolated rat pancreatic acini. Acini were highly sensitive to CCK whereas gastrin reacted only weakly in this system. With the assay, plasma levels of cholecystokinin octapeptide (CCK-8) bioactivity as low as 0.2 pM were detectable. CCK bioactivity in plasma was inhibited by the CCK antagonist, bibutyryl cyclic guanosine monophosphate, and was eliminated by immunoadsorption with an antibody directed against the carboxyl terminus of CCK. Detection of fasting levels of CCK was possible in all individuals tested and averaged 1.0 +/- 0.2 pM (mean +/- SE, n = 22) CCK-8 equivalents. Plasma CCK biological activity was normal in patients with gastrin-secreting tumors. After being fed a mixed liquid meal, CCK levels rose within 15 min to 6.0 +/- 1.6 pM. The individual food components fat, protein, and amino acids were all potent stimulants of CCK secretion; in contrast, glucose caused a significant but smaller elevation in plasma CCK levels. Gel filtration studies identified three major forms of CCK bioactivity in human plasma: an abundant form that eluted with CCK-33, a smaller form that eluted with CCK-8, and an intermediate form that eluted between CCK-33 and CCK-8. Ultrasonic measurements of gallbladder volume indicated that this organ decreased 51% in size 30 min after feeding a mixed liquid meal. This contraction occurred coincidentally with the increase in plasma CCK levels. Next CCK-8 was infused to obtain CCK levels similar to postprandial levels. This infusion caused a decrease in gallbladder volume, similar to that seen with a meal. The present studies indicate, therefore, that CCK can be bioassayed in fasting and postprandial human plasma. These studies also suggest that CCK may be an important regulator of gallbladder contraction.
机译:开发了一种用于测定人血浆中胆囊收缩素(CCK)的灵敏且特异性的生物测定法,以确定循环中CCK的分子形式,CCK对进食的反应以及CCK在胆囊收缩中的生理作用。首先,定量提取血浆并用十八烷基硅烷基二氧化硅浓缩,然后测定提取物刺激淀粉酶从分离的大鼠胰腺腺泡中释放的能力。 Acini对CCK高度敏感,而胃泌素在该系统中反应较弱。通过该测定,可检测到血浆胆囊收缩素八肽(CCK-8)的生物活性低至0.2 pM。血浆中CCK的生物活性受到CCK拮抗剂双丁酰基环鸟苷单磷酸的抑制,并被针对CCK羧基末端的抗体免疫吸附所消除。在所有测试的个体中均可以检测到CCK的禁食水平,并且平均1.0 +/- 0.2 pM(平均+/- SE,n = 22)CCK-8当量。胃泌素分泌肿瘤患者血浆CCK的生物学活性正常。喂食混合流质餐后,CCK水平在15分钟内上升到6.0 +/- 1.6 pM。食物的各个组成部分脂肪,蛋白质和氨基酸都是CCK分泌的有效刺激剂。相反,葡萄糖导致血浆CCK水平明显升高,但升高幅度较小。凝胶过滤研究确定了人血浆中CCK生物活性的三种主要形式:用CCK-33洗脱的丰富形式,用CCK-8洗脱的较小形式和在CCK-33和CCK-8之间洗脱的中间形式。超声测量胆囊体积表明,进食混合流质餐后30分钟,该器官的大小减少了51%。该收缩与血浆CCK水平升高同时发生。接下来注入CCK-8以获得类似于餐后水平的CCK水平。这种输注导致胆囊体积减少,与进餐时相似。因此,本研究表明,CCK可以在禁食和餐后人血浆中进行生物测定。这些研究还表明,CCK可能是胆囊收缩的重要调节剂。

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