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Validation of a Deep Learning System for the Full Automation of Bite and Meal Duration Analysis of Experimental Meal Videos

机译:完全自动化的深度学习系统的验证可对实验餐视频进行咬合和餐时分析

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摘要

Eating behavior can have an important effect on, and be correlated with, obesity and eating disorders. Eating behavior is usually estimated through self-reporting measures, despite their limitations in reliability, based on ease of collection and analysis. A better and widely used alternative is the objective analysis of eating during meals based on human annotations of in-meal behavioral events (e.g., bites). However, this methodology is time-consuming and often affected by human error, limiting its scalability and cost-effectiveness for large-scale research. To remedy the latter, a novel “Rapid Automatic Bite Detection” (RABiD) algorithm that extracts and processes skeletal features from videos was trained in a video meal dataset (59 individuals; 85 meals; three different foods) to automatically measure meal duration and bites. In these settings, RABiD achieved near perfect agreement between algorithmic and human annotations (Cohen’s kappa κ = 0.894; F1-score: 0.948). Moreover, RABiD was used to analyze an independent eating behavior experiment (18 female participants; 45 meals; three different foods) and results showed excellent correlation between algorithmic and human annotations. The analyses revealed that, despite the changes in food (hash vs. meatballs), the total meal duration remained the same, while the number of bites were significantly reduced. Finally, a descriptive meal-progress analysis revealed that different types of food affect bite frequency, although overall bite patterns remain similar (the outcomes were the same for RABiD and manual). Subjects took bites more frequently at the beginning and the end of meals but were slower in-between. On a methodological level, RABiD offers a valid, fully automatic alternative to human meal-video annotations for the experimental analysis of human eating behavior, at a fraction of the cost and the required time, without any loss of information and data fidelity.
机译:饮食行为可能对肥胖和进食障碍产生重要影响,并与之相关。饮食行为通常通过自我报告的方法进行评估,尽管它们在可靠性方面存在限制,但基于收集和分析的便利性。更好且广泛使用的替代方法是根据人类对用餐中行为事件(例如叮咬)的注释,对进餐期间的进餐进行客观分析。但是,这种方法很耗时,并且经常受到人为错误的影响,从而限制了其可扩展性和大规模研究的成本效益。为了弥补后者的不足,在视频进餐数据集(59个人; 85餐;三种不同食品)中训练了一种新颖的“快速自动咬伤检测”(RABiD)算法,该算法可从视频中提取和处理骨骼特征,以自动测量进餐时间和咬伤。在这些情况下,RABiD在算法注释和人工注释之间实现了近乎完美的一致性(Cohenκ= 0.894; F1评分:0.948)。此外,RABiD被用于分析一项独立的饮食行为实验(18名女性参与者; 45顿饭;三种不同的食物),结果表明算法注释和人类注释之间具有极好的相关性。分析表明,尽管食物有所变化(哈希与肉丸),但总进餐时间保持不变,而被咬的次数却大大减少了。最后,描述性的进餐进程分析显示,尽管总体咬合模式保持相似(RABiD和人工操作的结果相同),但不同类型的食物会影响咬合频率。进餐开始和结束时,被试被咬的频率更高,但在进食和进食之间的速度较慢。在方法论层面上,RABiD提供了一种有效的,全自动的替代人类餐食视频注释的方法,用于对人类饮食行为进行实验分析,而费用和所需的时间却很少,而不会丢失任何信息和数据保真度。

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