首页> 美国卫生研究院文献>Biochemical Journal >Clarification of the pH-dependent kinetic behaviour of papain by using reactivity probes and analysis of alkylation and catalysed acylation reactions in terms of multihydronic state models: implications for electrostatics calculations and interpretation of the consequences of site-specific mutations such as Asp-158-Asn and Asp-158-Glu.
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Clarification of the pH-dependent kinetic behaviour of papain by using reactivity probes and analysis of alkylation and catalysed acylation reactions in terms of multihydronic state models: implications for electrostatics calculations and interpretation of the consequences of site-specific mutations such as Asp-158-Asn and Asp-158-Glu.

机译:通过使用反应性探针澄清木瓜蛋白酶的pH依赖性动力学行为并根据多水力状态模型分析烷基化和催化的酰化反应:对静电计算的影响以及位点特异性突变(如Asp-158-Asn)的后果的解释和Asp-158-Glu。

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摘要

1. The complex behaviour of papain (EC 3.4.22.2) in acidic media has been investigated by (a) stopped-flow reactivity probe kinetics using 4,4'-dipyrimidyl disulphide (I) and 2,2'-dipyridyl disulphide (II) as thiol-specific time-dependent inhibitors with markedly different susceptibilities to activation by hydronation (protonation) and (b) using the multitasking application program SKETCHER for the rapid evaluation of pH-dependent kinetic data by means of interactive manipulation of calculated curves. 2. The substantially lower basicity of (I) (pKa 0.91) than that of (II) (pKa 2.45) combined with retention of high reactivity permitted the pKa for the formation of the (Cys-25)-S-/(His-159)-Im+H ion-pair state of papain to be determined kinetically as 3.4, a value close to that (3.3) deduced by potentiometric difference titration [Lewis, Johnson and Shafer (1976) Biochemistry 15, 5009-5017] and lower than the value (approx. 4) often reported from pH-dependent kinetic studies. The higher values are now known to arise from inadequate data analysis that does not take account of other overlapping kinetically influential ionizations. 3. Re-evaluation of the extensive sets of pH-kcat/Km data for the hydrolysis of nine substrates by papain reported by Polgár and Halász (1978) (Eur. J. Biochem. 88, 513-521) by making use of SKETCHER, the known pKa value (3.4) from the reaction with compound (I) and two additional kinetically influential pKa values deduced from the reaction with compound (II) now permits the identification of the pH-dependent events in reactions of papain with inhibitors and substrates. 4. A major conclusion is that, whereas in reactions of simple alkylating agents and compound (I) full nucleophilic character of (Cys-25)-S-/(His-159)-Im+H is provided by hydronic dissociation with pKa 3.3-3.4, in catalysis relatively little catalytic competence is produced consequent upon ion-pair formation. Substantial catalytic competence requires further hydronic dissociation with pKa approx. 4, and for cationic substrates further enhancement is produced by hydronic dissociation with pKa approx. 5. 5. The present work, together with the kinetic analysis of reactions of papain in alkaline media reported by Mellor, Thomas, Topham and Brocklehurst [Biochem. J. (1993) 290, 289-296], defines the kinetically influential ionizations of papain as 3.4, 4.0, 5.0, 8.3 and 10.0 of which 3.4 and 8.3 relate to the formation and subsequent dehydronation of the ion-pair state.(ABSTRACT TRUNCATED AT 400 WORDS)
机译:1.已通过以下方法研究了木瓜蛋白酶(EC 3.4.22.2)在酸性介质中的复杂行为:(a)使用4,4'-二嘧啶基二硫化物(I)和2,2'-二吡啶基二硫化物(II)的停流反应探针动力学)作为巯基特异性的时间依赖性抑制剂,其对氢化反应(质子化)活化的敏感性明显不同。(b)使用多任务应用程序SKETCHER通过计算曲线的交互操作快速评估pH依赖性动力学数据。 2.(I)(pKa 0.91)的碱性大大低于(II)(pKa 2.45)的碱性,并且保留了高反应活性,使得pKa可以形成(Cys-25)-S-/(His- 159)-木瓜蛋白酶的Im + H离子对状态动力学测定为3.4,该值接近通过电位差滴定法推导的值(3.3)[Lewis,Johnson and Shafer(1976)Biochemistry 15,5009-5017]和更低的值比通常依赖于pH的动力学研究报告的值(约4)要高。现在已知较高的值是由不充分的数据分析引起的,该数据分析没有考虑其他重叠的动力学影响电离。 3.Polgár和Halász(1978)(Eur。J. Biochem。88,513-521)通过使用SKETCHER重新评估了广泛的pH-kcat / Km数据,用于分析木瓜蛋白酶水解9种底物。 ,从与化合物(I)的反应中获得的已知pKa值(3.4)和从与化合物(II)的反应中推导的另外两个动力学影响的pKa值,现在可以鉴定木瓜蛋白酶与抑制剂和底物反应中的pH依赖性事件。 4.一个主要结论是,在简单烷基化剂与化合物(I)的反应中,(Cys-25)-S-/(His-159)-Im + H的完全亲核特性是通过与pKa 3.3的水解离来实现的-3.4,在催化中,在形成离子对时产生相对较小的催化能力。大量的催化能力需要进一步的水解离,pKa约为3。参照图4,对于阳离子底物,通过与pKa约1的水合解离产生进一步的增强。 5。5。目前的工作,以及木瓜蛋白酶在碱性介质中反应的动力学分析,由Mellor,Thomas,Topham和Brocklehurst报道[Biochem。 J.(1993)290,289-296]将木瓜蛋白酶的动力学影响电离定义为3.4、4.0、5.0、8.3和10.0,其中3.4和8.3与离子对态的形成和随后的脱氢有关。截断为400字)

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