A possible dose–response association between distance to farmers’ markets and roadside produce stands frequency of shopping fruit and vegetable consumption and body mass index among customers in the Southern United States

摘要

BackgroundThe association between farmers’ market characteristics and consumer shopping habits remains unclear. Our objective was to examine associations among distance to farmers’ markets, amenities within farmers’ markets, frequency of farmers’ market shopping, fruit and vegetable consumption, and body mass index (BMI). We hypothesized that the relationship between frequency of farmers’ market shopping and BMI would be mediated by fruit and vegetable consumption.