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Probing the role of tryptophan residues in a cellulose-binding domain by chemical modification.

机译:通过化学修饰探查色氨酸残基在纤维素结合域中的作用。

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摘要

The cellulose-binding domain (CBDCex) of the mixed function glucanase-xylanase Cex from Cellulomonas fimi contains five tryptophans, two of which are located within the beta-barrel structure and three exposed on the surface (Xu GY et al., 1995, Biochemistry 34:6993-7009). Although all five tryptophans can be oxidized by N-bromosuccinimide (NBS), stopped-flow measurements show that three tryptophans react faster than the other two. NMR analysis during the titration of CBDCex with NBS shows that the tryptophans on the surface of the protein are fully oxidized before there is significant reaction with the two buried tryptophans. Additionally, modification of the exposed tryptophans does not affect the conformation of the backbone of CBDCex, whereas complete oxidation of all five tryptophans denatures the polypeptide. The modification of the equivalent of one and two tryptophans by NBS reduces binding of CBDCex to cellulose by 70% and 90%, respectively. This confirms the direct role of the exposed aromatic residues in the binding of CBDCex to cellulose. Although adsorption to cellulose does afford some protection against NBS, as evidenced by the increased quantity of NBS required to oxidize all of the tryptophan residues, the polypeptide can still be oxidized completely when adsorbed. This suggests that, whereas the binding appears to be irreversible overall [Ong E et al., 1989, Bio/Technology 7:604-607], each of the exposed tryptophans interacts reversibly with cellulose.
机译:来自纤维单胞菌的混合功能葡聚糖酶-木聚糖酶Cex的纤维素结合域(CBDCex)包含五个色氨酸,其中两个位于β桶结构内,三个在表面上暴露(Xu GY等,1995,生物化学34:6993-7009)。尽管所有五个色氨酸均可被N-溴代琥珀酰亚胺(NBS)氧化,但停流测量表明,三个色氨酸的反应速度快于其他两个色氨酸。用NBS滴定CBDCex时的NMR分析表明,在与两个掩埋的色氨酸发生显着反应之前,蛋白质表面的色氨酸已被完全氧化。另外,暴露的色氨酸的修饰不影响CBDCex主链的构象,而所有五个色氨酸的完全氧化使多肽变性。 NBS修饰一个和两个色氨酸的当量,分别使CBDCex与纤维素的结合降低70%和90%。这证实了暴露的芳族残基在CBDCex与纤维素结合中的直接作用。尽管对纤维素的吸附确实提供了一些抗NBS的保护,如氧化所有色氨酸残基所需的NBS数量增加所证明,但多肽在吸附时仍可以被完全氧化。这表明,尽管结合似乎整体上是不可逆的[Ong E等人,1989,Bio / Technology 7:604-607],但是每个暴露的色氨酸均与纤维素可逆地相互作用。

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