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Alcohol Counter-Advertising and the Media

机译:酒类反广告与媒体

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摘要

Counter-advertising commonly is used to balance the effects that alcohol advertising may have on alcohol consumption and alcohol-related problems. Such measures can take the form of print or broadcast advertisements (e.g., public service announcements [PSAs]) as well as product warning labels. The effectiveness of both types of counter-advertising is reviewed using the Elaboration Likelihood Model as a theoretical framework. For print and broadcast counter-advertisements, such factors as their emotional appeal and the credibility of the source, as well as audience factors, can influence their effectiveness. Further, brewer-sponsored counter-advertisements are evaluated and received differently than are the more conventional PSA counter-advertisements. For warning labels, both the content and design of the label influence their effectiveness, as do audience factors. The effectiveness of those labels is evaluated in terms of the extent to which they impact cognitive and affective processes as well as drinking behavior.
机译:反向广告通常用于平衡酒精广告可能对酒精消费和酒精相关问题的影响。此类措施可以采取印刷或广播广告(例如,公共服务公告[PSA])以及产品警告标签的形式。使用细化可能性模型作为理论框架,对两种类型的反向广告的有效性进行了审查。对于印刷和广播反击广告,其情感吸引力和来源可信度等因素以及受众因素都可能影响其效果。此外,与更传统的PSA反对广告相比,啤酒商赞助的反对广告的评估和接收方式有所不同。对于警告标签,标签的内容和设计都会影响其效果,受众因素也是如此。根据标签对认知和情感过程以及饮酒行为的影响程度,评估其有效性。

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