首页> 中文期刊> 《农业科学学报(英文版)》 >Effects of long-term application of different green manures on ferric iron reduction in a red paddy soil in Southern China

Effects of long-term application of different green manures on ferric iron reduction in a red paddy soil in Southern China

         

摘要

Dissimilatory Fe(Ⅲ) reduction is an important process in the geochemical cycle of iron in anoxic environment.As the main products of dissimilatory iron reduction,the Fe(Ⅱ) species accumulation could indicate the reduction ability.The effects of different green manures on Fe(Ⅲ) reduction in paddy soil were explored based on a 31-year rice-rice-winter green manure cropping experiment.Four treatments were involved,i.e.,rice-rice-milk vetch (RRV),rice-rice-rape (RRP),rice-rice-ryegrass (RRG) and rice-rice-winter fallow (RRF).Soils were sampled at flowering stage of milk vetch and rape (S1),before transplantation (S2),at tillering (S3),jointing (S4),and mature (S5) stages of the early rice,and after the harvest of the late rice (S6).The contents of TFeHCI (HCl-extractable total Fe),Fe(Ⅱ)HCI (HCl-extractable Fe(Ⅱ) species) and Fe(Ⅲ)HCI (HCl-extractable Fe(Ⅲ) species) were measured.The correlations among those Fe species with selected soil environmental factors and the dynamic characteristics of Fe(Ⅱ)HCI accumulation were investigated.The results showed that TFeHCI in RRF was significantly higher than those in the green manure treatments at most of the sampling stages.Fe(Ⅱ)HCI increased rapidly after the incorporation of green manures in all treatments and kept rising with the growth of early rice.Fe(Ⅱ)HCI in RRG was quite different from those in other treatments,i.e.,it reached the highest at the S2 stage,then increased slowly and became the lowest one at the S4 and S5 stages.Fe(Ⅲ)HCI showed oppositely,and Fe(Ⅱ)HC/Fe(Ⅲ)HCI performed similarly to Fe(Ⅱ)HCr The maximum accumulation potential of Fe(Ⅱ)HCl was significantly higher in RRF,while the highest maximum reaction rate of Fe(Ⅱ)HCI accumulation appeared in RRG.Significant correlations were found between the indexes of Fe(Ⅱ)HCI accumulation and soil pH,oxidation-reduction potential (Eh) and total organic acids,respectively.In together,we found that long-term application of green manures decreased the TFeHCI in red paddy soils,but promoted the ability of Fe(Ⅲ) reduction,especially the ryegrass;Fe(Ⅱ)HCI increased along with the growth of rice and was affected by soil conditions and environmental factors, especially the water and redox ability.

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  • 来源
    《农业科学学报(英文版)》 |2017年第4期|959-966|共8页
  • 作者单位

    Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture/Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China;

    Graduate School of Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China;

    Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture/Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China;

    Soil and Fertilizer Institute, Qinghai Academy of Agriculture and Forestry Sciences, Qinghai University, Xining 810016, P.R.China;

    Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture/Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China;

    Red Soil Experimental Station in Hengyang, Chinese Academy of Agricultural Sciences, Qiyang 426182, P.R.China;

    Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture/Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China;

    Red Soil Experimental Station in Hengyang, Chinese Academy of Agricultural Sciences, Qiyang 426182, P.R.China;

    Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture/Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China;

    Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture/Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China;

    Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture/Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China;

    Graduate School of Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China;

    Faculty of Agriculture, Kagoshima University, Kagoshima 890-0065, Japan;

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