Department of Food Science University of Guelph Guelph Canada;
Guelph Research and Development Centre Agriculture and Agri-Food Canada Guelph Canada;
Department of Plant Agriculture University of Guelph Guelph Canada;
Department of Food Science University of Guelph Guelph Canada;
Department of Food Science University of Guelph Guelph CanadaFaculty of Land and Food Systems University of British Columbia Vancouver Canada;
Potato; Rapidly Digestible Starch; Slowly Digestible Starch; Resistant Starch; Glycemic Index; Glycemic Load;