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Octacosanol prevents high fat diet-induced obesity by activating energy expenditure and thermogenesis in brown and beige fats

机译：十八碳烷醇可通过激活棕色和米色脂肪中的能量消耗和生热作用来预防高脂饮食引起的肥胖

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作者
Rahul Sharma;
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作者单位

筑波大学;

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授予单位筑波大学;
学科
学位博士
年度 2019
页码 1-66
总页数 66
原文格式 PDF
正文语种 eng
中图分类
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1. Octacosanol and policosanol prevent high-fat diet-induced obesity and metabolic disorders by activating brown adipose tissue and improving liver metabolism [J] . Rahul Sharma, Takashi Matsuzaka, Mahesh K. Kaushik, Scientific reports. . 2019,第1期

机译：辛辣甘油醇和萘糖醇通过激活棕色脂肪组织并改善肝脏代谢来防止高脂饮食诱导的肥胖和代谢障碍
2. Ginger prevents obesity through regulation of energy metabolism and activation of browning in high-fat diet-induced obese mice [J] . Wang Jing, Li Daotong, Wang Pan, The Journal of Nutritional Biochemistry . 2019,第期

机译：姜通过调节能量代谢和高脂饮食诱导的肥胖小鼠的能量代谢和褐变激活来防止肥胖
3. NT-PGC-1α Activation Attenuates High-Fat Diet-Induced Obesity by Enhancing Brown Fat Thermogenesis and Adipose Tissue Oxidative Metabolism [J] . Hee-Jin Jun, Yagini Joshi, Yuvraj Patil, Diabetes . 2014,第11期

机译：NT-PGC-1α激活通过增强棕色脂肪的生热作用和脂肪组织的氧化代谢，减轻高脂饮食诱导的肥胖。
4. Fat-water MRI is sensitive to local adipose tissue inflammatory changes in a diet-induced obesity mouse model at 15T [C] . Henry H. Ong, Corey D. Webb, Marnie L. Gruen, Conference on biomedical applications in molecular, structural, and functional imaging . 2015

机译：在15T饮食诱导的肥胖小鼠模型中，脂肪水MRI对局部脂肪组织的炎症变化敏感
5. Study on development of brown and beige adipocytes in mice: effect of age and diet-induced obesity [D] . 申, 雄澈 2019

机译：小鼠棕色和米色脂肪细胞发育的研究：年龄和饮食诱导的肥胖的影响
6. Octacosanol and policosanol prevent high-fat diet-induced obesity and metabolic disorders by activating brown adipose tissue and improving liver metabolism [O] . Rahul Sharma, Takashi Matsuzaka, Mahesh K. Kaushik, -1

机译：十八碳烷醇和波多巴固醇通过激活褐色脂肪组织和改善肝脏代谢预防高脂饮食诱导的肥胖和代谢异常
7. Octacosanol and policosanol prevent high-fat diet-induced obesity and metabolic disorders by activating brown adipose tissue and improving liver metabolism [O] . Rahul Sharma, Takashi Matsuzaka, Mahesh K. Kaushik, 2019

机译：辛辣甘油醇和萘糖醇通过激活棕色脂肪组织并改善肝脏代谢来防止高脂饮食诱导的肥胖和代谢障碍

Octacosanol prevents high fat diet-induced obesity by activating energy expenditure and thermogenesis in brown and beige fats

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