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Negative ion mass spectrometry studies of non-traditional deprotonation sites in peptides: Gas-phase acidities of amino acid analogs and fragmentation of model phosphopeptides.

机译:肽中非传统去质子化位点的负离子质谱研究:氨基酸类似物的气相酸性和模型磷酸肽的断裂。

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摘要

Studying biomolecule deprotonated anions (amino acids, amino acid amides, phosphorylated amino acids, phosphorylated amino acid amides, and phosphorylated peptides) can further negative ion mode mass spectrometry work in the field of proteomics, the sequencing of human proteins. Traditionally, amino acids are considered to have acidic sites on their C-terminus and carboxylic acid-containing side chains. However, several non- traditional sites capable of deprotonation should be considered when examining peptides and proteins by mass spectrometry.;A new deprotonated tyrosine conformer was found by electrospraying (ESI) tyrosine from aprotic solvents. Ion/molecule (I/M) reactions determined that tyrosine made by ESI from protic solvents is less acidic. The gas-phase acidity (GA) value for the low-energy structure is 324.7 +/- 3.6 kcal/mol experimentally and 330.4 kcal/mol computationally. The ESI conditions and hexapole trapping can affect the deprotonation site of tyrosine.;The GAs for the common amino acid amides, phosphorylated amino acids, and phosphorylated amino acid amides were determined experimentally and computationally. Two ion populations were observed via I/M reactions for the amino acid amides deprotonating on the C-terminal amide group that vary in energy by ∼5 kcal/mol . Tyrosine, cysteine, tryptophan, and histidine amides undergo side chain deprotonation and are more acidic. Phosphorylated amino acids and their amides were found to be ∼20 kcal/mol more acidic than their non-phosphorylated counterparts. Phosphorylated compounds deprotonate on the phosphate side chain, except phosphotyrosine (pTyr), which deprotonates at the C-terminal carboxylic acid. The acidity of pTyr can be affected by ESI conditions.;Collison-induced dissociation (CID) was used to examine model phosphorylated peptides in the negative ion mode. The CID of singly charged deprotonated precursor ions produced the least amount of sequence informative fragmentation when the phosphorylated residue was located centrally in the peptide. Diagnostic ions and losses were found indicating the phosphate group. Phosphothreonine (pThr) and phosphoserine (pSer) undergo the loss of the phosphate group and side chain aldehyde to produce unique marker ions. Fragmentation of doubly charged precursor anions yielded little sequence informative fragmentation, however; diagnostic product ions indicating loss of the phosphate group allowed for differentiation between pThr, pSer, and pTyr.
机译:研究生物分子去质子化的阴离子(氨基酸,氨基酸酰胺,磷酸化氨基酸,磷酸化氨基酸酰胺和磷酸化肽)可以进一步在蛋白质组学,人类蛋白质测序领域进行负离子模式质谱研究。传统上,氨基酸被认为在其C末端和含羧酸的侧链上具有酸性位点。但是,在通过质谱法检查肽和蛋白质时,应考虑几个能够去质子化的非传统位点。通过非质子溶剂的电喷雾(ESI)酪氨酸发现了一个新的去质子化的酪氨酸构象体。离子/分子(I / M)反应确定ESI由质子溶剂制得的酪氨酸酸性较低。低能结构的气相酸度(GA)值在实验中为324.7 +/- 3.6 kcal / mol,在计算中为330.4 kcal / mol。 ESI条件和六极杆捕获会影响酪氨酸的去质子化位点。实验和计算确定了常见氨基酸酰胺,磷酸化氨基酸和磷酸化氨基酸酰胺的GA。通过I / M反应观察到两个离子种群,其在C端酰胺基团上使质子去质子化的氨基酸酰胺的能量变化约5kcal / mol。酪氨酸,半胱氨酸,色氨酸和组氨酸酰胺发生侧链去质子化,并且酸性更高。发现磷酸化的氨基酸及其酰胺的酸性比非磷酸化的氨基酸和酰胺高约20 kcal / mol。除磷酸酪氨酸(pTyr)外,磷酸化的化合物在磷酸酯的侧链上具有去质子作用,而磷酸酪氨酸(pTyr)则在C端羧酸处去质子化。 pTyr的酸度可能受到ESI条件的影响。; Collison诱导的离解(CID)用于检查负离子模式下模型磷酸化的肽。当磷酸化残基位于肽的中央时,单电荷去质子化前体离子的CID产生的序列信息片段最少。发现诊断离子和损失表明磷酸基团。磷酸苏氨酸(pThr)和磷酸丝氨酸(pSer)发生磷酸基团和侧链醛的损失,从而产生独特的标记离子。双电荷前体阴离子的裂解几乎不产生序列信息性的裂解。诊断产物离子表明磷酸酯基团的丢失,可以区分pThr,pSer和pTyr。

著录项

  • 作者

    Plummer, Chelsea Elizabeth.;

  • 作者单位

    The University of Alabama.;

  • 授予单位 The University of Alabama.;
  • 学科 Analytical chemistry.;Physical chemistry.
  • 学位 Ph.D.
  • 年度 2016
  • 页码 232 p.
  • 总页数 232
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

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