首页> 外文学位 >Isolation and purification of anthocyanins from black bean wastewater using macroporous resins.
【24h】

Isolation and purification of anthocyanins from black bean wastewater using macroporous resins.

机译:使用大孔树脂从黑豆废水中分离和纯化花青素。

获取原文
获取原文并翻译 | 示例

摘要

Isolation and purification of anthocyanins from black bean canning wastewater by column chromatography with macroporous resins were investigated in this study. Different adsorption materials and adsorption conditions were compared and the most effective material and adsorption conditions were selected to purify anthocyanins. Purified anthocyanins then were identified by high performance liquid chromatography electrospray tandem mass spectrometry. The most effective macroporous resin was selected by comparing the adsorption performance of five different types of macroporous resins (Diaion Hp20, Sepabeads Sp70, Sepabeads Sp207, Sepabeads Sp700, and Sepabeads Sp710). Equilibrium adsorption isotherms of five resins with wastewater were measured and analyzed using Langmuir and Freundlich isotherm models. Both Langmuir and Freundlich models could describe the adsorption process. The adsorption and desorption behaviors of anthocyanins were studied using a dynamic method on the five types of resins, and Sp700 presented the highest adsorption capacity as well as desorption capacity, indicating that Sp700 is a good candidate for purification of anthocyanins from black bean canning wastewater. The most effective adsorption conditions were tested using Sp700. Dynamic adsorption and desorption were performed in glass columns packed with Sepabead Sp700 to optimize the purification process. Temperature during adsorption and desorption (25°C and 35°C) did not significantly affect the adsorption and desorption ratio. Adsorption ratio was significantly reduced when the flow rate increased from 1.5 mL/min to 2.5 mL/min. However, desorption ratio was not affected by flow rate (from 1.5mL/min to 0.3mL/min). Ethanol concentration (from 30% to 60%) did not affect desorption ratio. Four kinds of anthocyanins were identified in black bean canning wastewater. The major anthocyanins were delphinidin 3-glucoside, petunidin 3-glucoside, and maldvidin 3-glucoside, with a small amount of petunidin 3, 5-diglucoside also in the final product.
机译:本研究研究了使用大孔树脂柱色谱法从黑豆罐头废水中分离和纯化花色苷的方法。比较了不同的吸附材料和吸附条件,选择了最有效的材料和吸附条件纯化花青素。然后通过高效液相色谱电喷雾串联质谱法鉴定纯化的花色苷。通过比较五种不同类型的大孔树脂(Diaion Hp20,Sepabeads Sp70,Sepabeads Sp207,Sepabeads Sp700和Sepabeads Sp710)的吸附性能,选择了最有效的大孔树脂。使用Langmuir和Freundlich等温线模型测量并分析了五种树脂与废水的平衡吸附等温线。 Langmuir和Freundlich模型都可以描述吸附过程。用动力学方法研究了花青素在五种树脂上的吸附和解吸行为,Sp700表现出最高的吸附能力和解吸能力,表明Sp700是从黑豆罐头废水中纯化花青素的良好候选者。使用Sp700测试了最有效的吸附条件。在装有Sepabead Sp700的玻璃柱中进行动态吸附和解吸,以优化纯化过程。吸附和解吸过程中的温度(25°C和35°C)对吸附和解吸率没有显着影响。当流速从1.5 mL / min增加到2.5 mL / min时,吸附率显着降低。但是,解吸率不受流速的影响(从1.5mL / min到0.3mL / min)。乙醇浓度(30%至60%)不影响解吸率。黑豆罐头废水中鉴定出四种花色苷。主要的花色苷是飞燕草素3-葡糖苷,矮牵牛苷3-葡糖苷和麦维达菌素3-葡糖苷,最终产品中也含有少量的矮牵牛色素3、5-二葡糖苷。

著录项

  • 作者

    Wang, Xiaoxi.;

  • 作者单位

    Utah State University.;

  • 授予单位 Utah State University.;
  • 学科 Agriculture Food Science and Technology.
  • 学位 M.S.
  • 年度 2013
  • 页码 80 p.
  • 总页数 80
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号