A REVIEW OF NON-DESTRUCTIVE DETECTION FOR FRUIT QUALITY

摘要

An overview of non-destructive detection in quality of post-harvest fruit was presented in this paper, and the research and application were discussed. This paper elaborated the fruit quality detection methods which were based on one of the following properties: optical properties, sonic vibration, machine vision technique, nuclear magnetic resonance (NMR), electronic noses, electrical properties, computed tomography. At last, the main problems of non-destructive detection in application were also explained.