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A Study on the Effect of the Concentration of N,Nmethylenebisacrylamide and Acrylic Acid Toward the Properties of Dioscorea hispida-Starch-based Hydrogel

机译:N,Nmethynylylylyly&丙烯酸浓度效应朝向Dioscorea Hispida-淀粉水凝胶的性能的研究

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The research investigated the effects of acrylic acid (monomer) and N,N,-methylenebisacrylamide, MBA (crosslinker) toward the percentage of gel content, swelling ratio and ionic strength of a starch-based hydrogel. Starch grafted on poly (sodium acrylate), St-g-PAANa hydrogel was prepared by incorporating starch extracted from Dioscorea hispida in NaOH/aqueous solution using different composition of acrylic acid (AA) and N,N-methylenebisacrylamide (MBA) in the presence of potassium persulfate (KPS) as chemical initiator. The highest gel content was observed at 1:30 ratio of starch to AA and 0.10 M of MBA. Results showed the highest swelling ratio was observed at 1:15 ratio of starch to acrylic acid and 0.02 M of MBA solution. The same results also gave the highest swelling ratio for the ionic strength study. The FTIR analysis was also conducted in order to confirm the grafting of AA onto starch backbone.
机译:该研究研究了丙烯酸(单体)和N, - 亚甲基双丙烯酰胺,MBA(交联剂)对淀粉基水凝胶的凝胶含量,溶胀比和离子强度的百分比的影响。 通过在存在的不同组成的丙烯酸(AA)和N-亚甲基双丙烯酰胺(MBA)中,通过掺入从Dioscorea Hispida中提取的淀粉从Dioscorea Hispida中提取的淀粉掺入NaOH /水溶液中的淀粉 过硫酸钾(KPS)作为化学引发剂。 在1:30与AA和0.10μm的MBA比中观察到最高凝胶含量。 结果表明,在淀粉与丙烯酸和0.02μmMBA溶液的比例中观察到最高溶胀比。 相同的结果也为离子强度研究提供了最高的溶胀比。 还进行了FTIR分析,以确认AA嫁接到淀粉骨架上。

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