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Study on Preparation and Properties of Starch/Gelatin/Polyvinyl Alcohol Biodegradable Composite Films

机译:淀粉/明胶/聚乙烯醇可生物降解复合膜的制备与性能研究

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As one of the four major materials in packaging industry, plastic packaging has been widely used in many industries. However, the traditional plastics have caused serious pollution and damaged the ecological environment. At present, the most effective method is to develop biodegradable packaging materials. In this study, using starch and gelatin as fillers and PVA as matrix, we prepared a new type of biodegradable composite films and studied their properties. When the mass fraction of starch and gelatin are 25% and 12.5% respectively, the mechanical properties, optical properties and water vapor barrier properties of the composite film are the best. The composite films exhibit excellent ability to block ultraviolet radiation and biodegradability, which can be used not only for light-sensitive food packaging, but also for green package.
机译:作为包装行业的四种主要材料之一,塑料包装已广泛应用于许多行业。 然而,传统的塑料引起了严重的污染并损坏了生态环境。 目前,最有效的方法是开发可生物降解的包装材料。 在本研究中,使用淀粉和明胶作为填料和PVA作为基质,我们制备了一种新型的可生物降解的复合膜,并研究了它们的性质。 当淀粉和明胶的质量分数分别为25%和12.5%时,复合膜的机械性能,光学性质和水蒸气屏障性质是最佳的。 复合膜表现出极佳的阻断紫外线辐射和生物降解性的能力,这不仅可以用于光敏食品包装,也可以用于绿色包装。

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