Binahong as a Facial Skin Care Mask

摘要

Mask is a cosmetic used on the last stage in the treatment of facial skin. It works in depth because it can pick up the dead skin cells and refine the skin. This research aimed to know 1) proportion of binahong leaves extract and tapioca flour as a traditional facial mask in terms of aroma, color, texture, favorite, and its stickiness 2) responses of panelists after using traditional mask for facial skin care to create cold sensation and lighten the skin and 3) storage duration of this traditional mask. The proportion of binahong leaf extract and tapioca flour were (20 g: 80 g); (25 g: 75 g); and (30 g: 7 Og). The data were collected through observation in physical properties test conducted by 30 panelists. Data analysis used statistical anova (one way). The results of the statistical analysis stated that proportion of binahong leaves extract and influence of real tapioca to quality face mask covering the traditional aroma, color, stickiness, cold sensation, and panelists fondness. However, the texture and brighten the skin effect did not differ significantly. The results of the best masks on the proportion of binahong leaves was 20 g with 80 g tapioca which produced distinctive aroma of binahong leaves, white-yellowish, smooth texture, very attached to the skin, and favoured by the panelists. Maximum storage duration was 2 weeks. Microbiological test results showed that the microbe discovered was 104 2. It is still in normal conditions because the limit of minimum microbes set by SNI is 10~5.