IMPROVEMENT OF MELT STRENGTH AND CRYSTALLIZATION RATE OF POLYLACTIC ACID AND ITS BLENDS WITH MEDIUM-CHAIN-LENGTH POLYHYDROXYALKANOATE THROUGH REACTIVE MODIFICATION

摘要

Poly(lactic acid) (PLA) was reactively modified by using a multifunctional co-agent (triallyl trimesate) in the presence of dicumyl peroxide. The viscosity, elasticity and melt strength of PLA increased substantially following reactive compounding. Furthermore, the rate of crystallization of co-agent in modified PLA was significantly higher than that of the pristine PLA and a distinct crystallization peak appeared. Reactively modified blends of PLA with an elastomeric polyhydroxyoctanoate exhibited similar features, and significant improvements in blend morphology.