Effects of different treatment times and moisture content on seed vigor of xin-li-mei radish in dry-heat treatment at 76 deg C

摘要

This experiment mainly studied the effects of different treatment times and basis moisture contents on seed vigor and viability of Xin-Li-Mei radish (Raphanus sativus L.) in dry-heat treatment at 76 deg C. The seed energy, seedling length and index of seed vigor stand for seed vigor, and germination rate refers to seed viability.