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Effects of Carbon Content on the Ultimate Tensile Strength in Gray Cast Iron

机译:碳含量对灰口铸铁极限抗拉强度的影响

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This paper investigates the effect of different carbon contents and cooling rates on gray iron tensile properties as well on the formation of different microstructure features. Four heats with increasing amount of carbon were cast. Every heat constituted of three cylinders, each of them surrounded by different materials which provided a wide range of solidification rates. The casting specimens were subjected to tensile test measurements and to microstructure examination. The results indicate a clear correlation between cooling rates, ultimate tensile strength (UTS), carbon content and eutectic cell size. Microscopic analysis shows also a relation between the primary phase's fraction and the number of the eutectic cells.
机译:本文研究了不同的碳含量和冷却速率对灰铸铁拉伸性能以及不同显微组织特征形成的影响。随着碳含量的增加,进行了四次加热。每个热量都由三个圆柱体组成,每个圆柱体都由不同的材料围绕,从而提供了广泛的凝固速率。对铸件样品进行拉伸试验测量并进行显微组织检查。结果表明,冷却速度,极限抗拉强度(UTS),碳含量和共晶孔尺寸之间存在明显的相关性。显微分析还显示了初级相的分数与共晶细胞数量之间的关系。

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