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Stress irrigation in fruit growing in the semi-arid region of Dobrogea, Romania

机译:罗马尼亚多布罗加半干旱地区水果种植中的压力灌溉

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摘要

The risk of aridity is spreading in Romania,especially in its southeastern region,e.g.in the semi-arid region of Dobrogea where most of the crops have to be irrigated during summer time.The above region is characterized by annual average temperature between 10.0 and 11.5 ?C,precipitation 325 – 465 mm,Penman-Monteith reference evapotranspiration of 750 to 820 mm,water deficits between-320 and-420 mm,aridity indexes: De Martonne aridity index(Iar-DM)between 0.15 and 0.22(mm/?C),UNESCO 1979 aridity index(Iar,P/ETo)with values between 0.45 and 0.55(mm/mm).However,water resources are limited and there is competition for water use and energy during summer time when irrigation application is required.Consequently,to save water,deficit irrigation techniques should be developed and employed in general in agriculture,and particularly in orchards.This paper deals with experimental data obtained in the most representative fruit trees of this region,i.e.peach and apricot,and proposes irrigation methods and technologies to achieve this goal.
机译:罗马尼亚的干旱风险正在蔓延,特别是在其东南部地区,例如多布罗加半干旱地区,夏季大部分农作物都必须灌溉。以上地区的特点是年平均气温在10.0至11.5之间。 ?C,降水量325 – 465 mm,Penman-Monteith参考蒸散量为750至820 mm,水分亏缺在-320至-420 mm之间,干度指数:马田干旱指数(Iar-DM)在0.15至0.22(mm /?)之间。 C),联合国教科文组织1979年干旱指数(Iar,P / ETo)介于0.45至0.55(mm / mm)之间。然而,水资源有限,在需要灌溉的夏季,水资源和能源存在竞争。因此,为了节约用水,应开发一种在农业特别是果园中普遍采用的亏缺灌溉技术。本文研究了该地区最具代表性的果树(即桃子和杏子)获得的实验数据,并提出了灌溉措施。实现这一目标的工具和技术。

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