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Yield and Turnover Increase in the Production of Soy Protein Isolates through High-Speed Decanter Centrifugation (HSD)

机译：通过高速ant析器离心（HSD）生产大豆分离蛋白的产量和营业额增加

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《Advancing science, technology, and trade in the age of globalization : A call for every sector of Chinese and global soy industries : Proceedings》|2002年|214-215|共2页
会议地点 Beijing(CN);Beijing(CN)
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正文语种 eng
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1. Soy protein isolate diet does not prevent increased cortical bone turnover in ovariectomized macaques. [J] . Lees CJ, Ginn TA Calcified tissue international. . 1998,第6期

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4. A statistical experimental design to plastein synthesis with the mixture of soy protein isolate (SPI) hydrolysate and whey protein isolate (WPI) hydrolysate [C] . Yingcao Xu, Zhibiao Feng, Chunhong Liu International Conference on Chemical Engineering and Advanced Materials . 2011

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5. Use of high-power ultrasound during soy protein production and study of its effect on functional properties of soy protein isolate. [D] . Karki, Bishnu. 2009

机译：大功率超声波在大豆蛋白生产中的应用及其对大豆分离蛋白功能特性的影响研究。
6. Effects of synthetic and natural extraction chemicals on yield composition and protein quality of soy protein isolates extracted from full-fat and defatted flours [O] . Moses Vernonxious Madalitso Chamba, Yufei Hua, Nicole Murekatete, 2015

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7. Use of high-power ultrasound during soy protein production and study of its effect on functional properties of soy protein isolate [O] . Karki, Bishnu 2009

机译：大功率超声在大豆蛋白生产中的应用及其对大豆分离蛋白功能特性的影响研究

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